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View compareJim Melton'S Jerky Marinade - Make Your Own Homemade Jerky (24 Pounds - 64 Ounce) - Delicious Hickory Smoke Flavor - Contains No
Jim Melton'S Jerky Marinade - Make Your Own Homemade Jerky (24 Pounds - 64 Ounce) - Delicious Hickory Smoke Flavor - Contains No
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$46.24
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$46.24
Regular price
$66.06
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SKU
WBGROB0776B9NJ4Vendor
Jim Melton'SProduct Type
Sauces & MarinadesCouldn't load pickup availability
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Description
Description
Jim Meltons Marinade Is An Excellent Ingredient For Homemade Jerky As Well As A Great Grilling Sauce And All-Purpose Marinade For Burgers, Steaks, Poultry, Fish, Pork, All Wild Game Meats And Vegetables Since The A90S, Jim Melton Has Provided Jerky Fans With The Tastiest Marinade After Being Distributed Nationwide In The Usa And Canada In The Latter Part Of The Last Decade, Jim Meltonas Jerky Marinade Is Back Jim Meltons Versatile Marinade Will Enhance The Flavor And Taste Of Almost Any Dish Just Remember When Making Jerky, The Longer You Marinate The Better And When Using As A Marinade For Cooking, The Less Amount Of Time You Marinate The Better Homemade Jerky Simply Add Your Jerky Strips To A Gallon Size Zipper Bag, Pour In The Marinade To Cover The Meat And Store In The Refrigerator For 12 - 24 Hours (The Longer The Better) Turning At Least Once After Its Done Marinating Drain The Excess Liquid (Do Not Reuse) And Place The Jerky Strips On Dehydrator Trays (Or In The Oven) And Follow The Dehydrating Instructions Hints: Most All Wild Game Makes Great Jerky You Can Substitute Ground Meat In Place Of Strips Simply Follow The Same Instructions Above To Add Even More Flavor Sprinkle Lightly With Black Pepper Before The Dehydration Process For A Spicy Jerky, Add Hot Pepper Flakes Instead For A Moister Jerky After Dehydrating, Just Sprinkle Some Cold Water Into The Jerky Storage Bag And Reseal Cooking And Grillingmarinate 30 To 60 Mins Before Cooking Or Brush On During Grilling Jimas Marinade Is Highly Concentrated And Does Not Require A Long Marinating Time For Cooking Or Grilling Itas Terrific On All Your Favorite Meats And Vegetables
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is Jim Melton's Jerky Marinade used for? A: Jim Melton's Jerky Marinade is primarily used for making homemade jerky, but it also serves as a versatile grilling sauce and all-purpose marinade for various meats, including burgers, steaks, poultry, fish, and pork, as well as vegetables.
- Q: How long should I marinate my jerky in Jim Melton's marinade? A: For optimal flavor, it's recommended to marinate your jerky strips in Jim Melton's marinade for 12 to 24 hours. The longer you marinate, the better the flavor will be.
- Q: Is Jim Melton's Jerky Marinade gluten-free? A: Yes, Jim Melton's Jerky Marinade is gluten-free and does not contain MSG or nitrates, making it a great choice for those with dietary restrictions.
- Q: Can I use Jim Melton's marinade for grilling? A: Absolutely! Jim Melton's Jerky Marinade is perfect for grilling. You can marinate your meats for 30 to 60 minutes before cooking or simply brush the marinade on during grilling.
- Q: How do I store my jerky after making it with Jim Melton's marinade? A: After dehydrating your jerky, store it in an airtight bag. For a moister texture, you can sprinkle a little cold water into the bag and reseal it.