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The word JIVA means life. At JIVA Organics, we are small family business driven by care and respect for life, Be it people or the environment around us. As a result, we source products that are completely natural, Certified organic and grown with the underlying philosophy that promotes sustainability of mother Earth for the present and future generations. Organic farms we work with are untouched by modern toxic inputs to produce pure and natural spices and grains of the highest quality, that result in delicious, healthy meals for you and your family. It is a simple choice that makes a big difference.
Frequently Asked Questions
- Q: What are the main ingredients in Jiva Organics Organic Mung Beans? A: The main ingredient is organic mung beans, specifically green moong beans. They are non-GMO and certified organic, ensuring high quality.
- Q: How much does the Jiva Organics mung beans package weigh? A: The package weighs four pounds or sixty-four ounces. This large bag provides great value for regular use in cooking or sprouting.
- Q: Are the mung beans suitable for vegan diets? A: Yes, the mung beans are vegan-friendly. They are a plant-based protein source that fits well into vegetarian and vegan lifestyles.
- Q: How can I use Jiva Organics mung beans in cooking? A: You can use them for sprouting or cooking in various dishes like dal. They are versatile and can be added to soups, salads, and stir-fries.
- Q: Are these mung beans good for sprouting? A: Yes, they are excellent for sprouting. These beans are grown in certified organic farms, making them safe for sprouting.
- Q: What is the best way to store Jiva Organics mung beans? A: Store the beans in a cool, dry place in an airtight container. This will help maintain their freshness and extend their shelf life.
- Q: How long do Jiva Organics mung beans last when stored properly? A: When stored properly, they can last for up to one year. Ensure they are kept in a sealed container away from moisture.
- Q: Do the mung beans contain any allergens? A: No, these mung beans do not contain common allergens. They are free from gluten, nuts, and dairy, making them suitable for sensitive diets.
- Q: Can I use Jiva Organics mung beans in a gluten-free diet? A: Yes, they are gluten-free. These organic mung beans can be safely included in gluten-free meal plans.
- Q: How do I cook Jiva Organics mung beans? A: Rinse the beans thoroughly, then soak them for a few hours. Boil them in water for approximately thirty minutes until tender.
- Q: What makes Jiva Organics mung beans different from regular beans? A: These mung beans are certified organic and grown without toxic inputs. They offer a cleaner, more natural option for health-conscious consumers.
- Q: Are Jiva Organics mung beans suitable for children? A: Yes, they are suitable for children. These beans are a healthy source of protein and nutrients for growing kids.
- Q: What cooking methods work best with mung beans? A: Mung beans can be boiled, steamed, or used in soups and salads. They are very versatile and absorb flavors well.
- Q: Does Jiva Organics offer any other types of beans? A: Yes, Jiva Organics offers a variety of organic legumes and grains. Check their product line for more options.
- Q: What is the origin of Jiva Organics mung beans? A: These mung beans are sourced from certified organic farms in India. They are grown using sustainable practices.

