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View compareJoan of Arc Beans, Light Red Kidney, No Salt Added, 15.5 Ounce (Pack of 12)
Joan of Arc Beans, Light Red Kidney, No Salt Added, 15.5 Ounce (Pack of 12)
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Regular price
$27.41
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$27.41
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$39.16
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Description
Description
Product DescriptionJoan of Arc No Salt Added Light Red Kidney Beans let you add great tasting protein to salads, soups, chili and casseroles. These rich, slightly sweet canned kidney beans come fully cooked and can be eaten hot or cold. Combine them with rice for a complete block of economical protein that includes all of the essential amino acids.These high fiber kidney beans are also an excellent source of vitamin C, thiamin, riboflavin, niacin, folate, copper and manganese. Joan of Arc No Salt Added Light Red Kidney Beans will do justice to any of your family recipes. These hearty legumes are also a good source of protein. You can count on all Joan of Arc beans to retain their delicious flavor and firm texture after cooking. Joan of Arc beans have so many possible usages when you are cooking. They can also be a flavorful main dish, appetizer or even a side dish. Its their incredible taste, texture and ability to transform a meal that makes them a kitchen hero! Our beans are the perfect complement and enhancement for any dish, and can even stand in for meat. Joan of Arc - the Heroic Bean! High in fiber and protein, all our quality whole bean varieties will make your meals nutritious and tasty. Our Kidney Beans, Spicy Chili Beans and Pinto Beans - to name just a few - are the key ingredients that save the day.From the ManufacturerGenerations of New Englanders have enjoyed the Traditional taste of Friend's Boston recipe baked beans. Based on the family recipe of Pilgrim Hester Friend, Friend's beans have been made the same way since 1892 -- slow baked in brick ovens. You'll appreciate the quality ingredients and authentic taste in every can of Friend's Boston Recipe Baked Beans.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What are the health benefits of Joan of Arc No Salt Added Light Red Kidney Beans? A: Joan of Arc No Salt Added Light Red Kidney Beans are rich in protein and high in fiber, making them a nutritious addition to your meals. They are also an excellent source of vitamins and minerals such as vitamin C, thiamin, riboflavin, niacin, folate, copper, and manganese, promoting overall health.
- Q: Can I use these kidney beans in my chili or soups? A: Yes, these fully cooked kidney beans are perfect for adding to chili, soups, and casseroles. Their rich flavor and firm texture enhance the taste of various dishes, making them a versatile ingredient.
- Q: Are Joan of Arc Light Red Kidney Beans gluten-free? A: Yes, Joan of Arc No Salt Added Light Red Kidney Beans are certified gluten-free, making them a safe choice for individuals with gluten sensitivities or celiac disease.
- Q: How should I store opened cans of these kidney beans? A: Once opened, any leftover kidney beans should be transferred to an airtight container and stored in the refrigerator. They can typically be kept for 3 to 4 days. Always check for any signs of spoilage before consuming.
- Q: What makes Joan of Arc beans different from other brands? A: Joan of Arc beans are known for their authentic taste and firm texture. They are slow-cooked to preserve flavor and quality, and the no salt added option allows for healthier meal preparation, catering to those looking to reduce sodium intake.