Frequently Asked Questions

• Q: What ingredients are in Jovial gluten-free pasta? A: Jovial gluten-free pasta contains only two ingredients: organic brown rice and water. This simplicity ensures a wholesome and delicious pasta experience.
• Q: How much does the Jovial pasta weigh? A: The Jovial pasta comes in a twelve ounce package. This size is perfect for preparing multiple servings for your meals.
• Q: Is the Jovial pasta certified organic? A: Yes, Jovial pasta is USDA Certified Organic. It is also Non-GMO Project Verified, ensuring high-quality ingredients.
• Q: How do I cook Jovial gluten-free pasta? A: To cook Jovial gluten-free pasta, boil water, add the pasta, and cook for eight to ten minutes. Stir occasionally for even cooking.
• Q: Can I use Jovial pasta with all types of sauces? A: Yes, Jovial pasta pairs well with all types of sauces. Its texture mimics traditional wheat pasta, making it versatile for various dishes.
• Q: Is Jovial pasta suitable for a gluten-free diet? A: Yes, Jovial pasta is certified gluten-free, made in a dedicated gluten-free facility. It contains less than ten parts per million of gluten.
• Q: What is the shelf life of Jovial gluten-free pasta? A: Jovial gluten-free pasta has a shelf life of approximately two years when stored in a cool, dry place. Always check the expiration date.
• Q: How should I store Jovial pasta after opening? A: Store opened Jovial pasta in an airtight container in a cool, dry place. This helps maintain freshness and prevents moisture absorption.
• Q: Is there a recommended serving size for Jovial pasta? A: Yes, a recommended serving size is two ounces, which provides fifty-seven grams of whole grains. Adjust according to your meal needs.
• Q: How does Jovial pasta compare to regular pasta? A: Jovial pasta cooks similarly to regular wheat pasta and tastes great, providing a satisfying texture without gluten. It is an excellent alternative.
• Q: Is Jovial pasta suitable for kids? A: Yes, Jovial pasta is kid-friendly and safe for children with gluten sensitivities. Its taste and texture make it appealing to young eaters.
• Q: What makes Jovial pasta unique? A: Jovial pasta is unique for its simple ingredients and traditional Italian craftsmanship. It is made using bronze dies and slow drying for superior quality.
• Q: Can I find Jovial pasta in stores? A: Yes, Jovial pasta is widely available in grocery stores and online. Look for it in the gluten-free or pasta aisles.
• Q: Does Jovial pasta contain any additives? A: No, Jovial pasta contains no additives. It is made solely from organic brown rice and water, emphasizing natural ingredients.
• Q: Is Jovial pasta dairy-free? A: Yes, Jovial pasta is dairy-free. It is suitable for those avoiding dairy products as part of their diet.