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View compareJovial Grain-Free Cassava Fusilli - Cassava Fusilli Pasta, Paleo Friendly Pasta, Grain-Free, Certified Gluten-Free, Usda Certified Organic, Non-Gmo, High-Fiber - 8 Oz (Pack Of 6)
Jovial Grain-Free Cassava Fusilli - Cassava Fusilli Pasta, Paleo Friendly Pasta, Grain-Free, Certified Gluten-Free, Usda Certified Organic, Non-Gmo, High-Fiber - 8 Oz (Pack Of 6)
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Regular price
$40.28
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$40.28
Regular price
$57.54
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SKU
WBGROB09HL4RKDTVendor
JovialProduct Type
Pasta & NoodlesCouldn't load pickup availability
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Description
Description
With multiple food allergies and autoimmune disease in our own family, we know that choosing the right foods can heal. Achieving wellness is different for everyone, and we have great respect for those seeking to feel better and heal by choosing the right foods. Many people find relief from autoimmune disease and chronic inflammation by eating a gluten-free diet, and grain-free diets have also become very popular. At jovial, our mission is to respect everyone on their wellness journey by offering products that fill a void, so you can eat freely, deliciously and organically and feel good without missing out. That's why we like to think of our new cassava pasta as pasta for everybody, because it is made with just one simple ingredient. Crafted in Italy by artisan pasta makers using the same family traditions for over a century, our grain-free spaghetti cooks up firm and tastes delicious. High-fiber, made with 100% organic ingredients, paleo-approved, AIP diet approved, and free from gluten, grains, the top 8 allergens, legumes, gums, starches and lectin, this is a pasta that everyone can enjoy!
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Frequently Asked Questions
- Q: What are the main ingredients in Jovial Grain-Free Cassava Fusilli? A: Jovial Grain-Free Cassava Fusilli is made from just one simple ingredient: cassava flour, combined with water. This makes it a great option for those following gluten-free, paleo, and AIP diets.
- Q: Is Jovial Cassava Fusilli gluten-free and safe for those with allergies? A: Yes, Jovial Cassava Fusilli is certified gluten-free and produced in a dedicated gluten-free facility. It is also free from the top 8 allergens, including milk, eggs, peanuts, tree nuts, shellfish, fish, soy, and wheat, making it a safe choice for individuals with multiple food allergies.
- Q: How does Jovial Cassava Fusilli compare to traditional pasta in terms of taste and texture? A: Jovial Cassava Fusilli cooks firm and has a delicious flavor that complements a variety of sauces, making it a satisfying alternative to traditional pasta. Its unique texture and taste make it enjoyable for everyone, whether they are on a special diet or not.
- Q: Can I use Jovial Cassava Fusilli for meal prep or batch cooking? A: Absolutely! Jovial Cassava Fusilli is perfect for meal prep and batch cooking. Its firm texture holds up well when stored and reheated, allowing for easy and convenient meals throughout the week.
- Q: Where is Jovial Cassava Fusilli produced? A: Jovial Cassava Fusilli is made in Italy by artisan pasta makers who use traditional techniques, including pressing through bronze dies and slow drying, to ensure superior quality and taste.