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View compareFrequently Asked Questions
- Q: What are Jovial Organic Sourdough Einkorn Sea Salt Crackers made from? A: Jovial Organic Sourdough Einkorn Sea Salt Crackers are made using einkorn, nature's original wheat, along with traditional sourdough fermentation. This process allows for a nutritious and digestible cracker free from commercial yeast and chemical leavening agents.
- Q: Are these crackers suitable for people with dietary restrictions? A: Yes, these crackers are free from common allergens including milk, eggs, peanuts, tree nuts, shellfish, fish, and soy, making them suitable for many dietary restrictions. They are also USDA Organic and Non-GMO Project Verified.
- Q: How should I store Jovial Organic Sourdough Crackers to maintain freshness? A: To maintain the freshness and crunch of Jovial Organic Sourdough Crackers, store them in a cool, dry place, ideally in an airtight container after opening.
- Q: What is the serving size and nutritional information for these crackers? A: The serving size for Jovial Organic Sourdough Einkorn Crackers is typically one ounce, which provides 3 grams of protein. They are also packed with essential vitamins and minerals, making them a nutritious snack option.
- Q: Can I use these crackers for a cheese platter or other appetizers? A: Absolutely! Jovial Organic Sourdough Einkorn Crackers are light, crispy, and flavorful, making them an excellent choice for pairing with cheese, dips, or as part of a charcuterie board.