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Experience the delicious taste of Jovial Brown Rice Pasta, a premium gluten-free option perfect for those seeking a wholesome alternative to traditional wheat pasta. This pasta cooks just like regular pasta, ensuring you won’t miss out on your favorite meals.
Crafted from simple, high-quality ingredients, Jovial Brown Rice Pasta is made using only organic brown rice and water. This dedication to purity means you can enjoy a nutritious meal without additives. With 57g of whole grains per 2 oz serving, this pasta not only delivers on taste but also on health benefits.
Manufactured in Italy by sreduceed pasta artisans, this product adheres to traditional techniques, including pressing through bronze dies and slow drying, to achieve superior texture and flavor. It is certified gluten-free, made in a dedicated facility, and tested to ensure it contains less than 10 PPM of gluten for your peace of mind.
Key Features:- Whole Grain Pasta: Cooks like traditional wheat pasta and pairs well with various sauces.
- Simple Ingredients: Made from only organic brown rice and water, with no additives.
- Certified Gluten-Free: Produced in a dedicated gluten-free facility, certified at less than 10 PPM.
- 100% Organic: USDA Certified Organic and Non-GMO Project Verified.
- Expertly Made in Italy: Crafted by artisans using traditional methods for exceptional quality.
- Health-Conscious Choice: Each serving contains 57g of whole grains for a nutritious meal.
Jovial Brown Rice Pasta is ideal for individuals with gluten sensitivities or those selecting a healthier lifestyle. Its versatility makes it suitable for a range of dishes, ensuring that everyone can enjoy a satisfying meal. Whether you are preparing a family dinner or a quick lunch, this pasta is a delicious and nutritious choice to enhance your culinary experience.
Frequently Asked Questions
- Q: What type of pasta is Jovial Whole Grain Brown Rice Egg Tagliatelle? A: Jovial Whole Grain Brown Rice Egg Tagliatelle is a gluten-free pasta made primarily from organic brown rice and water. It is designed to cook similarly to traditional wheat pasta.
- Q: Is the Jovial pasta suitable for a gluten-free diet? A: Yes, Jovial Whole Grain Brown Rice Egg Tagliatelle is certified gluten-free, made in a dedicated gluten-free facility, and tested to ensure it contains less than ten parts per million of gluten.
- Q: How should I cook Jovial Brown Rice Tagliatelle? A: To cook Jovial Brown Rice Tagliatelle, bring a pot of water to a rolling boil, add the pasta, and cook for about seven to nine minutes or until it reaches your desired level of tenderness.
- Q: What are the main ingredients in Jovial Whole Grain Brown Rice Egg Tagliatelle? A: The main ingredients in Jovial Whole Grain Brown Rice Egg Tagliatelle are organic brown rice flour and water, ensuring a simple and wholesome pasta option.
- Q: Can I use Jovial pasta with any type of sauce? A: Yes, Jovial Whole Grain Brown Rice Egg Tagliatelle pairs well with a variety of sauces, including marinara, pesto, and creamy sauces, making it versatile for different recipes.
- Q: Is Jovial pasta non-GMO? A: Yes, Jovial Whole Grain Brown Rice Egg Tagliatelle is certified USDA Organic and is Non-GMO Project Verified, ensuring that it is made without genetically modified organisms.
- Q: How many servings are in a package of Jovial pasta? A: A nine-ounce package of Jovial Whole Grain Brown Rice Egg Tagliatelle typically contains about four servings, with each serving being two ounces.
- Q: What is the cooking time for Jovial Whole Grain Brown Rice Egg Tagliatelle? A: The recommended cooking time for Jovial Whole Grain Brown Rice Egg Tagliatelle is approximately seven to nine minutes, depending on your preferred texture.
- Q: Where is Jovial pasta made? A: Jovial Whole Grain Brown Rice Egg Tagliatelle is made in Italy by artisans who specialize in gluten-free pasta, using traditional methods for superior quality.
- Q: Are there any additives in Jovial Whole Grain Brown Rice Tagliatelle? A: No, Jovial Whole Grain Brown Rice Egg Tagliatelle contains no additives; it is made from just two simple ingredients: organic brown rice and water.

