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Judee’s Sodium Citrate 5 lb - Non-GMO, Gluten-Free Emulsifier for Cheese Sauce & Molecular Gastronomy - Keto-Friendly and Nut-Free

Judee’s Sodium Citrate 5 lb - Non-GMO, Gluten-Free Emulsifier for Cheese Sauce & Molecular Gastronomy - Keto-Friendly and Nut-Free

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Regular price $55.54
Sale price $55.54 Regular price $79.34
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SKU: WBGROB07SVLF5M6
UPC: '613460862325
Brand: Judee'S Gluten Free
Product Type: Sauces & Marinades

Sold by Groceryeshop, an authorized reseller.

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Some products sold on this website may expose you to chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Bulk Sodium Citrate Powder is the sodium salt of citric acid, renowned for its unique sour and salty flavor profile. Often referred to as sour salt or melting salt, this versatile ingredient is primarily utilized as a food additive to enhance flavors in beverages and act as a preservative. Its ability to reduce the acidity of foods makes it ideal for various culinary applications, including spherification, and it dissolves effortlessly in boiling water.

This exceptional powder serves as an alternative to nutritional yeast, making it a must-have for those following a keto diet. Perfect for game night, it can be used to create delicious cheese sauce mixes that complement popcorn or chips. With a gluten-free and nut-free formulation, this product is packaged in a resealable bag, ensuring convenient storage for your emergency food kit while maintaining a stable shelf life.

Key Features:

  • Perfect Emulsifier: Ideal for game day, this sodium citrate powder enhances nacho cheese or queso dips, making your gatherings unforgettable.
  • Versatile Culinary Uses: Create creamy macaroni and cheese sauces or flavorful toppings for hot dogs and enchiladas that will impress your guests.
  • Flavor Enhancement: This ingredient not only preserves food but also prevents dairy products from becoming stale, reduces acidity, and stops curdling in cheese sauces.
  • Quality Assurance: Made in a dedicated gluten-free facility, this product is shipped in a standup, resealable pouch that guarantees freshness.
  • Allergy-Conscious Ingredients: Ingredients are 100% Sodium Citrate, ensuring a pure and safe product for everyone.
  • Trusted Brand: Since 2009, Judee's has been committed to providing fresh, allergy-conscious ingredients, with updated packaging that maintains product integrity.

Whether you're hosting a gathering or preparing meals for your family, Bulk Sodium Citrate Powder is an indispensable kitchen staple. Its multifaceted applications extend beyond just flavor enhancement; it is also a reliable preservative that enhances the overall quality of your dishes. This sodium citrate powder is not only a practical choice for home cooks but also a valuable asset for professional kitchens aiming to elevate their culinary creations.

Embrace the versatility and convenience of Bulk Sodium Citrate Powder today, and transform your cooking experience with this exceptional ingredient that caters to your dietary needs while ensuring delicious outcomes. Experience the difference with Judee's Gluten Free, where quality and nutrition meet culinary creativity.

Frequently Asked Questions

  • Q: What are the main ingredients in Judee’s Sodium Citrate? A: The main ingredient is one hundred percent Sodium Citrate. It is a food-grade additive commonly used in cooking and food preservation.
  • Q: How much does the Judee’s Sodium Citrate package weigh? A: The package weighs five pounds. This bulk size is ideal for various culinary applications.
  • Q: Is Judee's Sodium Citrate gluten-free? A: Yes, it is gluten-free. It is made in a dedicated gluten-free facility to ensure safety for those with gluten sensitivities.
  • Q: How do I use Judee’s Sodium Citrate in cooking? A: You can use it as an emulsifier in cheese sauces or to enhance flavors in various dishes. It is great for making keto-friendly recipes.
  • Q: Can I use Judee’s Sodium Citrate for spherification? A: Yes, it is suitable for spherification. It helps reduce acidity, making it easier to create unique culinary presentations.
  • Q: Is Judee’s Sodium Citrate suitable for keto diets? A: Yes, it is keto-friendly. This makes it an excellent choice for low-carb cooking and baking.
  • Q: How should I store Judee’s Sodium Citrate? A: Store it in a cool, dry place. The resealable bag helps maintain freshness and stability during storage.
  • Q: What is the shelf life of Judee’s Sodium Citrate? A: It has a stable shelf life when stored properly. The resealable packaging aids in preserving its quality over time.
  • Q: Can I use Judee’s Sodium Citrate in vegan recipes? A: Yes, it can be used in vegan recipes. It serves as an emulsifier without any animal-derived ingredients.
  • Q: How does Judee’s Sodium Citrate enhance flavor? A: It enhances flavor by reducing acidity and preventing curdling in cheese sauces. This improves the overall taste of your dishes.
  • Q: What cooking methods can I use with Judee’s Sodium Citrate? A: You can use it in boiling water, for emulsifying sauces, and in baking. It is versatile for various cooking methods.
  • Q: Is Judee’s Sodium Citrate nut-free? A: Yes, it is nut-free. This makes it safe for those with nut allergies.
  • Q: What types of dishes can I make with Judee’s Sodium Citrate? A: You can make cheese sauces, nacho dips, and keto mac and cheese. It is perfect for game day snacks.
  • Q: What is the texture of Judee’s Sodium Citrate? A: It is a fine powder. This texture allows for easy mixing and dissolving in recipes.
  • Q: Is Judee’s Sodium Citrate safe for children? A: Yes, it is safe for children when used in cooking. However, always ensure it is part of a balanced diet.
  • Q: Can Judee’s Sodium Citrate be used as a preservative? A: Yes, it serves as a preservative. It helps extend the shelf life of various food items by reducing acidity.
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