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View compareJudees Xanthan Gum 11.25 Oz - 100% Non-Gmo, Keto-Friendly - Gluten-Free And Nut-Free - Gluten-Free Baking Essential - Great For
Judees Xanthan Gum 11.25 Oz - 100% Non-Gmo, Keto-Friendly - Gluten-Free And Nut-Free - Gluten-Free Baking Essential - Great For
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Regular price
$23.49
Sale price
$23.49
Regular price
$33.56
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per
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SKU
WBGROB07L149KDQVendor
Judee'S Gluten FreeProduct Type
Baking SpicesCouldn't load pickup availability
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Description
Description
Judees Dried Xanthan Gum Powder And Starch Is Gluten Free And Can Substitute Cornstarch Or Agar Agar In Dough Or Batter Recipes. This Powdered Product Is Great To Prepare Keto Food And Should Be Part Of Your Kitchen And Pantry Staples. Thicken Your Own Browning Sauce Or Fluff Up Your Corn Bread And Keto Muffins. Great To Add In Your Keto Pizza Dough Crust Or Other Keto Bakes. It Can Substitute Corn Starch Or Flour When Cooking And Thickening Pasta Sauce Or Gravy. Using This In Vegan And Keto Ice Cream Recipes Will And Work As A Ice Cream Stabilizer.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is xanthan gum and how is it used in cooking? A: Xanthan gum is a thickening agent made from fermented sugars. It is commonly used in cooking to improve the texture of gluten-free recipes, such as pizza dough, sauces, and gravies, providing a desirable viscosity and stability.
- Q: Is Judee’s Xanthan Gum suitable for a ketogenic diet? A: Yes, Judee’s Xanthan Gum is 100% non-GMO and keto-friendly, making it an excellent choice for those following a low-carb or ketogenic diet. It helps bind gluten-free flours and enhances the texture of keto recipes.
- Q: Can I use xanthan gum as a substitute for cornstarch in recipes? A: Absolutely! Xanthan gum can effectively replace cornstarch in recipes. Use about half the amount of xanthan gum compared to cornstarch, as it is a more powerful thickening agent.
- Q: Is Judee’s Xanthan Gum gluten-free and safe for those with allergies? A: Yes, Judee’s Xanthan Gum is gluten-free and made in a dedicated gluten-free facility, ensuring it is safe for individuals with gluten sensitivities or celiac disease. It is also nut-free.
- Q: How should I store Judee’s Xanthan Gum to maintain its freshness? A: To maintain the freshness of Judee’s Xanthan Gum, store it in a cool, dry place. The product comes in a resealable pouch, which helps to keep it fresh after opening.