You will not be allowed to compare more than 4 products at a time
View compareProduct Description
Size: 3.75 Ounce (Pack Of 8) Our Goal Is To Stay True To The Unique Flavors And High Quality Ingredients Of Asian Cuisine, While Making It Easy To Enjoy, Even For People With Busy Lifestyles. To That Effect, We Work With Asian Food Experts, Both In The Us And In Asia, To Ensure That Our Products Meet Your Expectations. Our Products Are In Keeping With The Balanced And Healthful Approach To Dining That Is Central To Asian Cuisine. We Do Make One Important Concession To Modernity: Convenience. From Snacks That You Can Eat Right Out Of The Package, To Meals That You Can Microwave In Just 2 Minutes. Across Asia, Symbols Have Been Used For Centuries To Represent Different Parts Of The Broader Culture. For Example, Our Brand Name-Ka-Me-Means Turtle In Japanese. In Japan, The Turtle Is A Symbol Of Longevity. According To Japanese Legend, Turtles, Revered For Their Gentleness, Live To More Than 10,000 Years Of Age, And Their Long Lives Are Very Happy. In China, The Turtle Represents Heaven And Earth As Well As Longevity. The Turtle Too Is A Symbol Of Ka-Mes Longevity As A Brand, Bringing With It The Authenticity Of Timeless Asian Cuisines.
Frequently Asked Questions
- Q: What are the main ingredients in Ka-Me Bean Threads? A: Ka-Me Bean Threads are made from mung bean starch and water. These ingredients create a unique texture, often referred to as cellophane or glass noodles.
- Q: What is the size of the Ka-Me Bean Threads package? A: The package contains three point seven five ounces of bean threads. This amount is sufficient for multiple servings in various dishes.
- Q: Where are Ka-Me Bean Threads produced? A: Ka-Me Bean Threads are a product of Taiwan. This region is known for its high-quality noodle production and authentic Asian cuisine.
- Q: How do I cook Ka-Me Bean Threads? A: To prepare Ka-Me Bean Threads, soak them in hot water for about ten minutes until they soften. Afterward, they can be added to stir-fries, soups, or salads.
- Q: Are Ka-Me Bean Threads suitable for gluten-free diets? A: Yes, Ka-Me Bean Threads are gluten-free. They are made from mung bean starch, making them an excellent alternative for those with gluten sensitivities.
- Q: Can I use Ka-Me Bean Threads in stir-fries? A: Yes, Ka-Me Bean Threads are ideal for stir-fries. Their chewy texture complements various vegetables and proteins, enhancing the overall dish.
- Q: How should I store Ka-Me Bean Threads after opening? A: Once opened, store Ka-Me Bean Threads in a cool, dry place. Ensure the package is sealed tightly to maintain freshness.
- Q: What is the shelf life of Ka-Me Bean Threads? A: Ka-Me Bean Threads have a shelf life of approximately twenty-four months when stored properly. Always check the packaging for the best-by date.
- Q: Are there any allergens in Ka-Me Bean Threads? A: No, Ka-Me Bean Threads do not contain common allergens like wheat or dairy. However, always check the packaging for any specific allergen information.
- Q: What dishes can I make with Ka-Me Bean Threads? A: You can make various dishes with Ka-Me Bean Threads, including stir-fries, soups, and salads. They are versatile and absorb flavors well.
- Q: How do Ka-Me Bean Threads compare to other noodles? A: Ka-Me Bean Threads are lighter and have a unique texture compared to traditional wheat noodles. They are also gluten-free, making them suitable for a wider range of diets.
- Q: What is the recommended serving size for Ka-Me Bean Threads? A: The recommended serving size is about one ounce of bean threads per person. This allows for a balanced meal when combined with other ingredients.
- Q: Are Ka-Me Bean Threads suitable for vegan diets? A: Yes, Ka-Me Bean Threads are suitable for vegan diets. They contain no animal products and are made solely from plant-based ingredients.
- Q: What cooking methods work best for Ka-Me Bean Threads? A: Ka-Me Bean Threads work well in boiling, soaking, or stir-frying. They can quickly absorb flavors and pair well with various sauces.
- Q: Can I eat Ka-Me Bean Threads cold? A: Yes, Ka-Me Bean Threads can be enjoyed cold in salads or as a cold noodle dish. They retain their texture and flavor even when chilled.

