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Known In Japan As Rice Sembei, Rice-Based Crackers Are The Most Traditional - And Popular - Of Japanese Snacks. Kame Rice Crackers Contain No Artificial Flavors Or Colors, Are Gluten-Free And Subtly Seasoned With Traditional Asian Flavors And Contemporary Spices. Our Black Sesame And Soy Rice Crackers Can Be Enjoyed On Their Own, Or Served With Cheese Or Dips.
Frequently Asked Questions
- Q: What are the main ingredients in Ka-Me Rice Crackers? A: The main ingredients include rice, black sesame, and soy. These rice-based crackers are gluten-free and contain no artificial flavors or colors.
- Q: How big is each pack of Ka-Me Rice Crackers? A: Each pack contains three point five ounces of rice crackers. The product is sold in a pack of twelve, totaling forty-two ounces.
- Q: What flavors do Ka-Me Rice Crackers come in? A: These rice crackers feature a bold black sesame and soy flavor. This unique combination enhances their taste, making them great for snacking.
- Q: How should I eat Ka-Me Rice Crackers? A: You can enjoy Ka-Me Rice Crackers straight from the pack. They are also delicious when paired with cheese or dips for added flavor.
- Q: Are Ka-Me Rice Crackers suitable for kids? A: Yes, Ka-Me Rice Crackers are suitable for children. They are gluten-free and made with natural ingredients, making them a healthy snack option.
- Q: Can I use Ka-Me Rice Crackers in recipes? A: Yes, you can incorporate Ka-Me Rice Crackers into various recipes. They can be crushed and used as a topping or served alongside dishes.
- Q: How do I store Ka-Me Rice Crackers? A: Store Ka-Me Rice Crackers in a cool, dry place. Ensure the package is tightly sealed after opening to maintain freshness.
- Q: What is the shelf life of Ka-Me Rice Crackers? A: The shelf life of Ka-Me Rice Crackers is typically around six months. Always check the expiration date on the packaging for assurance.
- Q: Are Ka-Me Rice Crackers gluten-free? A: Yes, Ka-Me Rice Crackers are gluten-free. They are also Non-GMO Project Verified, making them a safe snack choice for gluten-sensitive individuals.
- Q: What dietary restrictions do Ka-Me Rice Crackers meet? A: Ka-Me Rice Crackers are gluten-free and Non-GMO. They contain no artificial flavors or colors, catering to various dietary preferences.
- Q: How do Ka-Me Rice Crackers compare to other snacks? A: Ka-Me Rice Crackers are a healthier alternative to traditional snacks. They are rice-based, gluten-free, and packed with bold flavors, unlike many processed snacks.
- Q: Are Ka-Me Rice Crackers suitable for a vegan diet? A: Yes, Ka-Me Rice Crackers are suitable for a vegan diet. They are made from plant-based ingredients without any animal products.
- Q: What if my Ka-Me Rice Crackers arrive damaged? A: If your Ka-Me Rice Crackers arrive damaged, contact customer support for assistance. They can help you with returns or replacements.
- Q: How can I ensure the crackers stay fresh after opening? A: To keep Ka-Me Rice Crackers fresh, reseal the package tightly after each use. You can also transfer them to an airtight container.
- Q: Is there a risk of allergens in Ka-Me Rice Crackers? A: Yes, Ka-Me Rice Crackers may contain allergens, including soy. Always check the label for any specific allergens before consumption.

