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Kansas City Steak Company Premium Prime Rib Beef Roast - Boneless, Aged Up to 28 Days, 4.5-5 lbs

Kansas City Steak Company Premium Prime Rib Beef Roast - Boneless, Aged Up to 28 Days, 4.5-5 lbs

Hurry! Only left 10 in stock

Regular price $256.67
Sale price $256.67 Regular price $366.67
SAVE 29%
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SKU: WBGROB00QXQNZ48
Brand: Kansas City Steak Co
Product Type: Beef (Ground Beef, Steaks)

Sold by Groceryeshop, an authorized reseller.

Shipping Information
  • Free Standard Shipping — United States only
  • Processing Time: 1–3 business days
  • Estimated Delivery: 3–5 business days after dispatch
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  • Tracking number sent via email once dispatched
  • Orders over $250 require signature upon delivery. Taxes calculated at checkout.
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Returns accepted within 30 days of delivery.

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Return shipping at customer's expense · Item must be unused & in original packaging

All returns require a Return Authorization (RA) number before sending.

To initiate a return, contact us:

support@groceryeshop.us +1 (281) 857-6783
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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Indulge in a premium dining experience with the Kansas City Steak Companys Premium Prime Rib Beef Roast. This expertly crafted roast is perfect for gatherings, serving 8-10 people, and is designed to elevate any meal with its rich flavor and tenderness.

This Prime Rib beef roast weighs between 4.5 to 5 pounds and is carefully aged for up to 28 days, enhancing its tenderness and flavor profile. Each roast is expertly prepared, delicately marbled to ensure a melt-in-your-mouth experience with every slice. The boneless design makes it easy to carve and serve, making it an ideal choice for both casual and formal occasions.

To maintain peak freshness and quality, the roast is flash-frozen and individually vacuum-sealed. This ensures that when you are ready to cook, you receive a world-class product that retains its flavor and tenderness. Included with your purchase is a complimentary seasoning pack, along with detailed cooking instructions to guide you in preparing a flawless Prime Rib roast, whether you choose to grill or broil.

Key Features:
  • Boneless Design: Makes for easy carving and serving.
  • Delicately Marbled: Provides maximum tenderness and flavor in every slice.
  • Aged Up to 28 Days: Enhances the beefs natural flavor and tenderness.
  • Flash-Frozen and Vacuum-Sealed: Preserves freshness until you are ready to cook.
  • Complimentary Seasoning Pack: Includes expert tips and step-by-step cooking instructions.
  • Satisfaction Guaranteed: Commitment to quality with a promise to make it right if you are not satisfied.

This Premium Prime Rib Beef Roast is ideal for anyone looking to impress at their next dinner party or family gathering. Whether you are an experienced chef or a home cook, this product simplifies the cooking process while delivering exceptional taste and quality. Enjoy a worry-free dining experience with a product backed by Kansas City Steak Companys commitment to excellence.

Frequently Asked Questions

  • Q: What is the weight of the Premium Prime Rib Beef Roast? A: The Premium Prime Rib Beef Roast weighs between four point five and five pounds. This size is ideal for serving eight to ten people.
  • Q: How is the Prime Rib Beef Roast packaged? A: The roast is flash-frozen and individually vacuum-sealed. This packaging preserves its peak freshness until you're ready to cook it.
  • Q: How long is the Prime Rib aged? A: The Prime Rib Beef Roast is aged for up to twenty-eight days. This aging process enhances its tenderness and flavor.
  • Q: What are the cooking instructions for the Prime Rib? A: You will receive comprehensive cooking instructions included with the roast. These instructions offer step-by-step guidance for grilling or broiling.
  • Q: Is there a seasoning pack included with the roast? A: Yes, a complimentary seasoning pack is included. This pack helps enhance the flavor of your Prime Rib during cooking.
  • Q: How should I cook the Prime Rib Beef Roast? A: You can grill or broil the Prime Rib Beef Roast. The included instructions provide specific times and tips for achieving perfect results.
  • Q: How do I ensure the Prime Rib stays fresh? A: Keep the Prime Rib Beef Roast in the freezer until you're ready to cook it. Thaw it in the refrigerator for best results before cooking.
  • Q: What is the best way to store leftover Prime Rib? A: Store any leftover Prime Rib in an airtight container in the refrigerator. It should be consumed within three to four days for optimal freshness.
  • Q: Is the roast suitable for special diets? A: The Prime Rib Beef Roast is not specifically labeled for diets like gluten-free or low-carb. However, it is a high-quality beef product.
  • Q: Can I return the Prime Rib if I'm not satisfied? A: Yes, you can return the Prime Rib Beef Roast if you're not completely satisfied. The company offers a satisfaction guarantee.
  • Q: What if the roast arrives damaged? A: If the Prime Rib Beef Roast arrives damaged, please contact customer support. They will assist you with a replacement or refund.
  • Q: Is the Prime Rib Beef Roast safe for outdoor cooking? A: Yes, the roast is safe for outdoor cooking methods like grilling. Just follow the cooking instructions for the best results.
  • Q: How should I prepare the roast before cooking? A: Before cooking, thaw the Prime Rib and season it as desired. The included seasoning pack will help guide you on this.
  • Q: Is the Prime Rib Beef Roast boneless? A: Yes, the Prime Rib Beef Roast is boneless. This makes it easier to carve and serve.
  • Q: What type of beef is used for the roast? A: The roast is made from premium quality beef, specifically chosen for its marbling and tenderness. This ensures a delicious dining experience.
  • Q: How do I know if the roast is cooked properly? A: Use a meat thermometer to check the internal temperature. The roast should reach an internal temperature of one hundred thirty-five degrees Fahrenheit for medium-rare.
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