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View compareKENYON CORN MEAL COMPANY Clam Cake & Fritter Mix, 16 OZ
KENYON CORN MEAL COMPANY Clam Cake & Fritter Mix, 16 OZ
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Regular price
$19.74
Sale price
$19.74
Regular price
$28.20
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Now it is time for a party! This very popular mix is what we serve up at various fairs, including the Big E. Try this tasty Kenyon specialty at home and experience the best clam cakes imaginable! Make your clam cakes small and they will take less time to cook and absorb less oil. Use our mix for a variety of fritters including corn, onion, mushroom, zucchini, and more. Ingredients: Flour, Stone Ground Corn Meal, Non-Fat Dry Milk, Whey, Baking Powder, Salt, and White Pepper Allergy Warning - Contains wheat and milk
Frequently Asked Questions
- Q: What ingredients are included in the clam cake mix? A: The clam cake mix contains flour, stone ground corn meal, non-fat dry milk, whey, baking powder, salt, and white pepper.
- Q: How much does the clam cake mix weigh? A: The clam cake mix weighs sixteen ounces.
- Q: Is the clam cake mix made with natural ingredients? A: Yes, the clam cake mix is made with all natural ingredients.
- Q: How do I prepare the clam cakes? A: To prepare clam cakes, combine the mix with water or milk, form into small cakes, and fry until golden brown.
- Q: Can I use the mix for other fritters? A: Yes, the clam cake mix can also be used to make various fritters like corn, onion, mushroom, and zucchini.
- Q: Are there any allergens in the clam cake mix? A: Yes, the clam cake mix contains allergens including wheat and milk.
- Q: How should I store the clam cake mix? A: Store the clam cake mix in a cool, dry place in an airtight container to maintain freshness.
- Q: What is the shelf life of the clam cake mix? A: The shelf life of the clam cake mix is usually indicated on the packaging, but it is best used within one year of purchase.
- Q: Is the clam cake mix suitable for vegetarians? A: Yes, the clam cake mix is suitable for vegetarians as it does not contain meat.
- Q: How do I ensure the clam cakes cook properly? A: To ensure even cooking, make the clam cakes small and fry them at the right temperature until golden brown.
- Q: Can I make gluten-free clam cakes with this mix? A: No, this clam cake mix contains wheat flour and is not suitable for gluten-free diets.
- Q: What makes this clam cake mix popular? A: This clam cake mix is popular for its all natural ingredients and the high-quality clam cakes it produces.
- Q: How do I know if the clam cake mix is fresh? A: Check the packaging date for freshness; the mix should be used before the expiration date for best results.
- Q: What cooking oil is best for frying clam cakes? A: Vegetable oil or canola oil is recommended for frying clam cakes to achieve the best flavor and texture.
- Q: Can I microwave the clam cakes instead of frying? A: No, frying is the recommended method for cooking clam cakes to achieve the desired texture and flavor.
- Q: What type of frying equipment is best for making clam cakes? A: A deep fryer or a heavy-bottomed skillet works best for frying clam cakes evenly.