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View compare???????????? - ???????? ????????????????, ?? ???????? Keto Sugar Alternative, Zero Net Carb, Low Calorie Allulose Sweetener, Mad
???????????? - ???????? ????????????????, ?? ???????? Keto Sugar Alternative, Zero Net Carb, Low Calorie Allulose Sweetener, Mad
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Color Me Keto Premium Allulose Is The Great-Tasting Sweetening Option That Provides The Full Taste And Enjoyment Of Sugar, Without All The Calories. It Provides Bulking And Sweetness In Food Products While Reducing Calories, And Therefore It Can Be Used In Many Applications That Conventionally Employ Nutritive And Non-Nutritive Sweeteners. Allulose Was First Identified In Wheat In The 1930S And Has Since Been Found In Certain Foods, Including Figs, Raisins And Maple Syrup. It Offers The Uncompromised Taste And Mouthfeel Of Sugar, Without All The Calories Or Glycemic Impact. Allulose Also Behaves Like Sugar In A Variety Of Applications, Making Formulation Easier For Food And Beverage Manufacturers.
Frequently Asked Questions
- Q: What is Allulose and how does it compare to traditional sugar? A: Allulose is a low-calorie sugar alternative that tastes similar to sugar, providing about 70% of its sweetness without the calories or glycemic impact. Unlike traditional sugar, Allulose has zero net carbs, making it an excellent choice for those following a keto diet.
- Q: Can I use Allulose in baking and cooking? A: Yes, Allulose performs like sugar in many recipes, making it suitable for baking and cooking. It can be used in a variety of applications, including desserts, beverages, and sauces, allowing you to enjoy sweet flavors without the added calories.
- Q: Is this product made with any additives or fillers? A: No, our Allulose is 100% pure, non-GMO, and made in the USA. It is not diluted with Erythritol or any other additives, ensuring you get a high-quality sweetener without unwanted ingredients.
- Q: What are the health benefits of using Allulose? A: Allulose offers several health benefits, including low-calorie content, zero glycemic impact, and the ability to satisfy your sweet tooth without raising blood sugar levels. It is a great option for those looking to reduce sugar intake while still enjoying sweet flavors.
- Q: How should I store Allulose for optimal freshness? A: To maintain the freshness and quality of Allulose, store it in a cool, dry place away from direct sunlight. Ensure the container is tightly closed after each use to prevent moisture absorption.