Frequently Asked Questions

• Q: What is the size of this coffee package? A: This coffee package contains ten ounces of ground coffee. It's perfect for those who enjoy a fresh brew without overwhelming their storage.
• Q: What are the main ingredients in Kicking Horse Coffee? A: The main ingredient is one hundred percent Arabica coffee beans. These beans are roasted right in the Rocky Mountains without preservatives or additives.
• Q: How is Kicking Horse Coffee packaged? A: The coffee is packaged in a five by five by five inch box. This compact size makes it easy to store in your pantry or kitchen.
• Q: What is the recommended brewing method for this coffee? A: This coffee is best brewed using a French press, drip, pour over, or moka pot. The medium fine grind ensures optimal flavor extraction.
• Q: Can I use this coffee for espresso? A: No, this coffee is ground for a medium fine brew, which is not ideal for espresso machines. Espresso requires a finer grind for optimal results.
• Q: How should I store Kicking Horse Coffee for freshness? A: Store this coffee in a cool, dry place away from direct sunlight. Keeping it sealed in an airtight container will help maintain its freshness.
• Q: What is the shelf life of Kicking Horse Coffee? A: The shelf life is typically up to six months after opening. To maintain its flavor, consume it within this time frame.
• Q: Is this coffee organic? A: Yes, Kicking Horse Coffee is certified organic. It is also Fairtrade and kosher, supporting sustainable farming practices.
• Q: Does this coffee contain any allergens? A: No, this coffee is free from common allergens like nuts, dairy, and gluten. It is made from pure coffee beans with no additives.
• Q: What flavor profile does this coffee have? A: This coffee features tasting notes of chocolate malt, molasses, and licorice with an earthy finish. It's designed for those who enjoy bold flavors.
• Q: Is Kicking Horse Coffee suitable for all brewing methods? A: Yes, it is versatile enough for various brewing methods, including French press, drip, pour over, and moka pot.
• Q: Can I use Kicking Horse Coffee in cold brews? A: Yes, this coffee can be used for cold brew. Just steep it in cold water for twelve to twenty-four hours for a refreshing iced coffee.
• Q: What makes Kicking Horse Coffee special? A: It is special because it is ethically sourced, roasted in the Canadian Rockies, and crafted without preservatives or additives for pure flavor.
• Q: How can I ensure my coffee stays fresh longer? A: To keep your coffee fresh, store it in an airtight container and in a cool, dark place. Avoid exposing it to moisture and heat.
• Q: What if my coffee arrives damaged? A: If your coffee arrives damaged, contact customer support for a replacement or refund. They are usually very responsive to such issues.