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View compareKikkoman Aji-Mirin, 10 Ounce
Kikkoman Aji-Mirin, 10 Ounce
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Regular price
$58.78
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$58.78
Regular price
$58.78
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Sold by Groceryeshop, an authorized reseller.
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Kikkoman Aji-Mirin Brings Out The Flavor In Teriyaki, Sukiyaki, Tempura And Other Japanese Delicacies.
Frequently Asked Questions
- Q: What is Kikkoman Aji-Mirin made of? A: Kikkoman Aji-Mirin is made from rice, water, and alcohol. It is a sweet rice cooking wine commonly used in Japanese cuisine.
- Q: How big is the Kikkoman Aji-Mirin bottle? A: The Kikkoman Aji-Mirin bottle holds ten ounces. It measures approximately two point one inches wide and two point one inches long.
- Q: What are the ingredients in Kikkoman Aji-Mirin? A: Kikkoman Aji-Mirin contains rice, water, alcohol, and sugar. This blend enhances the flavor of various dishes.
- Q: How do I use Kikkoman Aji-Mirin in cooking? A: You can use Kikkoman Aji-Mirin to enhance the flavor of teriyaki, sukiyaki, and tempura. It adds a sweet depth to marinades and sauces.
- Q: Can Kikkoman Aji-Mirin be used in dressings? A: Yes, Kikkoman Aji-Mirin can be used in salad dressings. Its sweetness complements vinegar and oil, creating a balanced flavor.
- Q: Is Kikkoman Aji-Mirin suitable for all types of dishes? A: Yes, Kikkoman Aji-Mirin is versatile for various dishes. It works well in both savory and sweet recipes.
- Q: How should I store Kikkoman Aji-Mirin? A: Store Kikkoman Aji-Mirin in a cool, dark place after opening. Ensure the cap is tightly closed to maintain freshness.
- Q: What is the shelf life of Kikkoman Aji-Mirin? A: Kikkoman Aji-Mirin has a shelf life of approximately one year after opening. Check for any signs of spoilage before use.
- Q: Can I refrigerate Kikkoman Aji-Mirin? A: No, refrigerating Kikkoman Aji-Mirin is not necessary. It can be stored in a pantry away from direct sunlight.
- Q: How does Kikkoman Aji-Mirin compare to regular mirin? A: Kikkoman Aji-Mirin is sweeter and has a lower alcohol content than traditional mirin. It’s designed for easy cooking use.
- Q: Is Kikkoman Aji-Mirin gluten-free? A: No, Kikkoman Aji-Mirin is not gluten-free. It is made from rice, which may contain traces of gluten.
- Q: What dishes pair well with Kikkoman Aji-Mirin? A: Kikkoman Aji-Mirin pairs well with grilled meats, stir-fries, and marinades. It enhances the flavor of Japanese dishes.
- Q: What if my Kikkoman Aji-Mirin arrives damaged? A: If your Kikkoman Aji-Mirin arrives damaged, contact customer service for assistance. They can guide you on returns or replacements.
- Q: Does Kikkoman Aji-Mirin have any allergens? A: Kikkoman Aji-Mirin may contain traces of allergens due to its rice-based ingredients. Always check the label for specific allergen information.
- Q: Can I use Kikkoman Aji-Mirin in baking? A: Yes, Kikkoman Aji-Mirin can be used in baking to add sweetness and depth to desserts. It pairs well with various recipes.