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Kikkoman Double Fermented Soy Sauce, Brown, 6.8 Fl Oz

Kikkoman Double Fermented Soy Sauce, Brown, 6.8 Fl Oz

6 total reviews

Hurry! Only left 10 in stock

Regular price $11.91
Sale price $11.91 Regular price $17.01
SAVE 29%
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SKU: WBGROB075MBWF6B
UPC: '041390002946
Brand: Kikkoman
Product Type: Sauces & Marinades
MPN: 0041390002946

Sold by Groceryeshop, an authorized reseller.

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  • Processing Time: 1–3 business days
  • Estimated Delivery: 3–5 business days after dispatch
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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Double fermented soy sauce

Frequently Asked Questions

  • Q: What are the dimensions of the Kikkoman Double Fermented Soy Sauce? A: The dimensions are five point nine centimeters in length, six point two centimeters in width, and sixteen point three centimeters in height.
  • Q: What ingredients are in Kikkoman Double Fermented Soy Sauce? A: The sauce is made using Kikkoman's smooth aromatic sauce, but specific ingredient details are not listed.
  • Q: How much soy sauce is in the bottle? A: The bottle contains six point eight fluid ounces of soy sauce.
  • Q: How do I use Kikkoman Double Fermented Soy Sauce? A: You can use it as a dipping sauce for sashimi or as a marinade for various dishes.
  • Q: Is Kikkoman Double Fermented Soy Sauce suitable for cooking? A: Yes, it enhances the flavor of many dishes, making it great for cooking.
  • Q: Can I use this soy sauce for sushi? A: Yes, this soy sauce pairs well with sushi and sashimi due to its robust umami flavor.
  • Q: How should I store Kikkoman Double Fermented Soy Sauce? A: Store it in a cool, dark place and make sure to keep the lid tightly closed.
  • Q: What is the shelf life of this soy sauce? A: Once opened, it is best consumed within six months for optimal flavor.
  • Q: Is Kikkoman Double Fermented Soy Sauce gluten-free? A: No, this soy sauce is not gluten-free as it is made from soybeans and wheat.
  • Q: How does Kikkoman Double Fermented Soy Sauce compare to regular soy sauce? A: It has a richer, deeper flavor due to the double fermentation process, making it more flavorful.
  • Q: Is this soy sauce suitable for vegetarians? A: Yes, Kikkoman Double Fermented Soy Sauce is suitable for vegetarians.
  • Q: What makes Kikkoman Double Fermented Soy Sauce unique? A: Its double fermentation process enhances the umami flavor, which is unique compared to standard soy sauces.
  • Q: Can I use Kikkoman Double Fermented Soy Sauce as a marinade? A: Yes, it works well as a marinade for various meats and vegetables.
  • Q: What should I do if my Kikkoman soy sauce arrives damaged? A: Contact the retailer's customer service for return or replacement options.
  • Q: Is there a warranty for Kikkoman Double Fermented Soy Sauce? A: No, food products typically do not come with a warranty.
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