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Kikkoman Less Sodium gluten Free Tamari Soy Sauce 64 oz

Kikkoman Less Sodium gluten Free Tamari Soy Sauce 64 oz

Hurry! Only left 10 in stock

Regular price $44.99
Sale price $44.99 Regular price $64.27
SAVE 29%
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SKU

WBGROB0BL1Y8281

Vendor

Generic

Product Type

Canned Vegetables


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Description

Kikkoman Less Sodium gluten Free Tamari Soy Sauce, 64 oz

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What is Kikkoman Less Sodium Gluten Free Tamari Soy Sauce made from? A: Kikkoman Less Sodium Gluten Free Tamari Soy Sauce is made from soybeans, water, salt, and a fermentation process that gives it a rich flavor while being lower in sodium compared to regular soy sauce.
  • Q: How can I use Kikkoman Less Sodium Gluten Free Tamari Soy Sauce in my cooking? A: This soy sauce can be used as a seasoning for stir-fries, marinades, dressings, and dipping sauces. It's particularly great for enhancing the flavor of gluten-free dishes.
  • Q: Is Kikkoman Less Sodium Gluten Free Tamari Soy Sauce suitable for people with gluten intolerance? A: Yes, Kikkoman Less Sodium Gluten Free Tamari Soy Sauce is specifically formulated to be gluten-free, making it a safe option for those with gluten intolerance or celiac disease.
  • Q: What is the sodium content compared to regular soy sauce? A: Kikkoman Less Sodium Gluten Free Tamari Soy Sauce contains about 50% less sodium than regular soy sauce, providing a flavorful option for those monitoring their sodium intake.
  • Q: How should I store Kikkoman Less Sodium Gluten Free Tamari Soy Sauce after opening? A: After opening, it's best to store Kikkoman Less Sodium Gluten Free Tamari Soy Sauce in a cool, dark place or in the refrigerator to maintain its flavor and quality.
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