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1 - 2 qt. bottle of Kikkoman Less Sodium Soy Sauce
Kikkoman users around the world know that this seasoning enhances not only Asian cuisines, but Western dishes as well. 38% less sodium, with all the same rich, umami flavor.
Kikkoman users around the world know that this seasoning enhances not only Asian cuisines, but Western dishes as well. 38% less sodium, with all the same rich, umami flavor.
Frequently Asked Questions
- Q: What size is the Kikkoman Lite Soy Sauce bottle? A: The Kikkoman Lite Soy Sauce comes in a sixty-four ounce bottle. This size is ideal for both home cooking and restaurant use.
- Q: What ingredients are in Kikkoman Lite Soy Sauce? A: Kikkoman Lite Soy Sauce contains water, soybeans, wheat, and salt. It is brewed to maintain a rich umami flavor while being lower in sodium.
- Q: Is Kikkoman Lite Soy Sauce gluten-free? A: No, Kikkoman Lite Soy Sauce is not gluten-free. It contains wheat, which makes it unsuitable for those with gluten sensitivities.
- Q: How do I use Kikkoman Lite Soy Sauce in cooking? A: You can use Kikkoman Lite Soy Sauce as a seasoning or marinade. It's perfect for stir-fries, salad dressings, and as a dipping sauce.
- Q: Can I use Kikkoman Lite Soy Sauce for Western dishes? A: Yes, Kikkoman Lite Soy Sauce enhances the flavor of Western dishes as well. It adds depth to soups, marinades, and grilled meats.
- Q: Is Kikkoman Lite Soy Sauce suitable for vegan diets? A: Yes, Kikkoman Lite Soy Sauce is suitable for vegan diets. It contains no animal products and is brewed using plant-based ingredients.
- Q: How should I store Kikkoman Lite Soy Sauce? A: Store Kikkoman Lite Soy Sauce in a cool, dry place. After opening, it can be refrigerated to maintain its flavor and freshness.
- Q: What is the shelf life of Kikkoman Lite Soy Sauce? A: Unopened, Kikkoman Lite Soy Sauce can last for several years. Once opened, it is best used within six months for optimal flavor.
- Q: Are there any allergens in Kikkoman Lite Soy Sauce? A: Yes, Kikkoman Lite Soy Sauce contains soy and wheat, which are common allergens. It is important to check for allergens before consumption.
- Q: How does Kikkoman Lite Soy Sauce compare to regular soy sauce? A: Kikkoman Lite Soy Sauce has thirty-eight percent less sodium than regular soy sauce. It retains the same rich umami flavor while being healthier.
- Q: Is Kikkoman Lite Soy Sauce certified kosher? A: Yes, Kikkoman Lite Soy Sauce is certified kosher. It meets the strict dietary guidelines required for kosher certification.
- Q: Can I use Kikkoman Lite Soy Sauce in marinades? A: Yes, Kikkoman Lite Soy Sauce is excellent in marinades. Its lower sodium content allows for flavorful, healthier marinades for meats and vegetables.
- Q: Does Kikkoman Lite Soy Sauce contain preservatives? A: No, Kikkoman Lite Soy Sauce does not contain artificial preservatives. It is brewed using traditional methods to ensure natural quality.
- Q: What dishes pair well with Kikkoman Lite Soy Sauce? A: Kikkoman Lite Soy Sauce pairs well with stir-fries, sushi, grilled meats, and salads. It enhances the flavor of both Asian and Western cuisines.
- Q: Is Kikkoman Lite Soy Sauce suitable for cooking at high temperatures? A: Yes, Kikkoman Lite Soy Sauce is suitable for high-temperature cooking. It can be used in frying and grilling without losing its flavor.

