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View compareKitchens Of India Rajma Masala – Red Kidney Beans Curry, 10 Ounces (Pack Of 3), Gourmet Ready To Eat Authentic Vegetarian Indian Food, Gluten-Free
Kitchens Of India Rajma Masala – Red Kidney Beans Curry, 10 Ounces (Pack Of 3), Gourmet Ready To Eat Authentic Vegetarian Indian Food, Gluten-Free
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$30.12
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$43.03
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Craving for your favorite Indian food but don't have the time or energy to cook? No worries. Whip up a delicious Indian meal with the Kitchens of India ready-to-eat Rajma Masala.
This premium meal solution features Kitchens of India Rajma Masala, a delectable treat made of red kidney beans simmered in a delicately spiced gravy of tomatoes and onions. This authentic North Indian curry packs a bold and delicious flavor, drawing from a traditional recipe and using locally sourced ingredients.
Either microwave the pouch for 1 minute or boil the sealed pouch in water until hot, and voila! It's ready. Kitchens of India Rajma Masala is perfect for a quick dinner or a lavish indulgence in the comfort of your home. It is the best of India & a must-have on your grocery list and in your pantry. Pair it with Indian flatbreads, tortilla, or a bowl of rice to enjoy!
Frequently Asked Questions
- Q: What are the ingredients in Kitchens of India Rajma Masala? A: The ingredients include red kidney beans, tomatoes, onions, and a blend of locally sourced spices for authentic flavor.
- Q: How much does each pack of Kitchens of India Rajma Masala weigh? A: Each pack weighs ten point five ounces, and this is offered in a convenient three pack.
- Q: Is Kitchens of India Rajma Masala gluten-free? A: Yes, it is gluten-free, making it suitable for those with gluten sensitivities.
- Q: How do I prepare Kitchens of India Rajma Masala? A: You can microwave the pouch for one minute or boil it in water until hot for a quick meal.
- Q: Can I eat Kitchens of India Rajma Masala directly from the pouch? A: No, it must be heated before consumption, either by microwave or boiling.
- Q: Is Kitchens of India Rajma Masala suitable for vegetarians? A: Yes, this product is vegetarian and made with wholesome ingredients.
- Q: How should I store Kitchens of India Rajma Masala? A: Store it in a cool, dry place, and consume it before the expiry date for best quality.
- Q: What is the shelf life of Kitchens of India Rajma Masala? A: The shelf life is typically around twelve months from the manufacturing date when stored properly.
- Q: Does Kitchens of India Rajma Masala contain preservatives? A: No, it contains no artificial preservatives, colors, or flavors.
- Q: Is Kitchens of India Rajma Masala easy to prepare? A: Yes, it is designed for convenience and can be ready in just one minute.
- Q: What can I pair with Kitchens of India Rajma Masala? A: It pairs well with Indian flatbreads, tortillas, or rice for a complete meal.
- Q: Who creates Kitchens of India Rajma Masala? A: It is crafted by award-winning Master Chefs from the renowned ITC Hotel Restaurants.
- Q: Is this product environmentally friendly? A: Yes, ITC promotes sustainability and social responsibility in its production practices.
- Q: Can I find Kitchens of India Rajma Masala in stores? A: Yes, it is widely available in grocery stores and online retailers.
- Q: What is the flavor profile of Kitchens of India Rajma Masala? A: It has a bold and delicious flavor, combining the richness of red kidney beans with a spiced gravy.