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View compareKoda Farms Mochiko Sweet Rice Flour, Blue Star, 50 Pound
Koda Farms Mochiko Sweet Rice Flour, Blue Star, 50 Pound
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Regular price
$238.13
Sale price
$238.13
Regular price
$340.19
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SKU
WBGROB00CZ7LDHKVendor
Koda FarmsProduct Type
Rice & GrainsCouldn't load pickup availability
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Description
Description
Koda Farms Mochiko Blue Star Brand Sweet Rice Flour Is Cold Rolled Milled On Koda Farms From Their Short Grain ''Sticky'' Rice Prized For Its Purity And Slightly Sweet Taste Since The 1940S. Traditionally Made Into ''Mochi'' And Many Asian Specialty Dishes And Confections, Mochiko Is Extremely Versatile As A Thickener For Sauces And Gravies And Appropriate For Applications In Gluten-Free Diets. Mochiko Blue Star Brand Sweet Rice Flour Is Milled By The Third Generation Of The Koda Family Whose Farming Experience Dates From The 1910S. Committed To Quality, The Family Manages All Aspects Including On Site Seed Nurseries, Cultivation, Milling To Higher Standards Than Industry Norms, And Packaging Under Their Unique Brands. The Rice From Which This Flour Originated Was Nurtured With Sustainable Farming Practices That Support Nesting And Feeding Habitat For Shoreline Birds And Waterfowl (Nature Conservancy And Audubon Society Reviewed And Approved). Gmo-Free, Gluten-Free, Certified Kosher, Cold Roll Milled Rice Flour - Product Of Usa, Farmed And Processed In California, 50 Pound.
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Frequently Asked Questions
- Q: What is Koda Farms Mochiko Sweet Rice Flour used for? A: Koda Farms Mochiko Sweet Rice Flour is primarily used for making mochi, a traditional Japanese rice cake, but it is also versatile enough for various Asian specialty dishes, gravies, and as a gluten-free thickener in sauces.
- Q: Is Koda Farms Mochiko Sweet Rice Flour gluten-free? A: Yes, Koda Farms Mochiko Sweet Rice Flour is gluten-free, making it a suitable option for those with gluten sensitivities or celiac disease.
- Q: Where is Koda Farms Mochiko Sweet Rice Flour produced? A: Koda Farms Mochiko Sweet Rice Flour is produced in California, USA, where the rice is cultivated and milled with sustainable farming practices.
- Q: What are the key features of Koda Farms Mochiko Sweet Rice Flour? A: Key features include its GMO-free status, certification as kosher, and the use of specially selected sweet rice for unsurpassed purity, making it a high-quality ingredient for various recipes.
- Q: How should I store Koda Farms Mochiko Sweet Rice Flour? A: To maintain freshness, Koda Farms Mochiko Sweet Rice Flour should be stored in a cool, dry place, ideally in an airtight container after opening.