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Kombu Salted -Hokkaido seaweed 100%, No Chemical Additive, Japanese traditional superfood ''Shio Kombu''- 100G(3.5OZ)?YAMASAN?

Kombu Salted -Hokkaido seaweed 100%, No Chemical Additive, Japanese traditional superfood ''Shio Kombu''- 100G(3.5OZ)?YAMASAN?

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Regular price $27.81
Sale price $27.81 Regular price $39.73
SAVE 30%
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SKU

WBGROB093GJHKM4

Vendor

chaganju

Product Type

Baking Spices


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Description

Kombu Salted -Hokkaido seaweed 100%, No Chemical Additive, Japanese traditional superfood.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What are the health benefits of consuming Kombu seaweed? A: Kombu seaweed is considered a superfood known for its high mineral content, including iodine, calcium, and iron. It supports digestive health and may help regulate metabolism, making it a great addition to a balanced diet.
  • Q: How can I use Kombu seaweed in my cooking? A: Kombu seaweed can be enjoyed in various ways, such as mixing it with white rice, adding it to soups, or tossing it into pasta dishes. It enhances the flavor of seafood recipes and can be used as a seasoning for salads and vegetables.
  • Q: Is this Kombu seaweed suitable for vegan diets? A: Yes, the chaganju Kombu Salted is made from 100% Hokkaido seaweed and does not contain any animal products, making it suitable for vegan and vegetarian diets.
  • Q: What is the shelf life of the Kombu seaweed? A: When stored in a cool, dry place, the chaganju Kombu Salted has a long shelf life. Always check the packaging for specific expiration dates and recommendations for optimal freshness.
  • Q: Does this product contain any allergens? A: The chaganju Kombu Salted contains soy sauce, which includes soybeans and wheat. If you have allergies to these ingredients, it's best to avoid this product.
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