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Robust, coarse and delicious, Koops' Stone Ground Mustard hammers home everything people like about old-fashioned mustards. Put it on sandwiches, rub it on roasts or mix it in dressings for a taste that crushes it. Koops mustards are made from the finest ingredients. There are no complicated additives listed on the back of our bottles, no hard to pronounce chemicals or scary sounding preservatives. Just quality ingredients like mustard seed, vinegar and water. Our Stone Ground Mustard comes in a package of four 12 oz. bottles and is Certified OU Kosher and Certified Gluten-Free. Peter Koops started his mustard business over 120 years ago with a hand crank mustard mill and incredible recipes. And while weve updated the manufacturing process with the times, weve stayed true to the bold flavor and simplicity of his original recipes. Koops isnt your ordinary mustard. Its extraordinary mustard. With fourteen bold flavors that can satisfy any appetite, it makes good food great and great food amazing. Made in Wisconsin. Enjoyed Everywhere.
Frequently Asked Questions
- Q: What ingredients are in Koops' Stone Ground Mustard? A: Koops' Stone Ground Mustard contains mustard seeds, vinegar, and water. There are no complicated additives or preservatives, ensuring a pure and robust flavor.
- Q: How many ounces are in each bottle of Koops' Stone Ground Mustard? A: Each bottle contains twelve ounces of mustard. This product comes in a pack of four bottles for convenience.
- Q: Is Koops' Stone Ground Mustard gluten-free? A: Yes, Koops' Stone Ground Mustard is certified gluten-free. It is also OU Kosher and made with quality ingredients.
- Q: How do I use Koops' Stone Ground Mustard? A: You can use Koops' Stone Ground Mustard on sandwiches, as a rub for roasts, or mixed into dressings. Its robust flavor enhances various dishes.
- Q: Can I use Koops' Stone Ground Mustard for grilling? A: Yes, it is great for grilling. Spread it on burgers and hot dogs for an extra kick of flavor.
- Q: Is Koops' Stone Ground Mustard suitable for all ages? A: Yes, it is suitable for all ages. The mustard is made from natural ingredients without any harmful additives.
- Q: How should I store Koops' Stone Ground Mustard? A: Store Koops' Stone Ground Mustard in a cool, dry place. Once opened, it should be refrigerated for optimal freshness.
- Q: What is the shelf life of Koops' Stone Ground Mustard? A: The shelf life of Koops' Stone Ground Mustard is typically around one year if stored properly. Always check for expiration dates.
- Q: How do I keep Koops' Stone Ground Mustard fresh? A: To keep it fresh, ensure the cap is tightly closed after use and store it in the refrigerator once opened.
- Q: What makes Koops' Stone Ground Mustard different from other mustards? A: Koops' Stone Ground Mustard features a robust, coarse flavor that stands out from ordinary mustards. It is made from high-quality ingredients.
- Q: Is there a difference between Koops' Stone Ground Mustard and Dijon mustard? A: Yes, Koops' Stone Ground Mustard is coarser and has a more robust flavor compared to the smooth and tangy taste of Dijon mustard.
- Q: Can I use Koops' Stone Ground Mustard in salad dressings? A: Yes, it works well in salad dressings. Its bold flavor enhances vinaigrettes and creamy dressings.
- Q: What types of dishes can I enhance with Koops' Stone Ground Mustard? A: You can enhance sandwiches, meats, vegetables, and dressings with Koops' Stone Ground Mustard. Its versatility is ideal for many dishes.
- Q: Is Koops' Stone Ground Mustard made in the USA? A: Yes, Koops' Stone Ground Mustard is proudly made in the USA, specifically in Wisconsin.
- Q: What certification does Koops' Stone Ground Mustard have? A: It is certified OU Kosher and gluten-free, ensuring it meets specific dietary standards.

