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View compareFrequently Asked Questions
- Q: What makes Kopi Luwak coffee the most expensive coffee in the world? A: Kopi Luwak coffee is considered the most expensive due to its unique production process, where coffee cherries are eaten and digested by civets, resulting in a distinct flavor profile. The beans are then collected from the feces of the civet, making it a rare and labor-intensive process.
- Q: How should I brew Kopi Luwak coffee for the best flavor? A: For the best flavor, it's recommended to brew Kopi Luwak coffee using a French press or pour-over method, which allows the rich, strong flavors to fully develop. Use freshly ground beans and water that is just below boiling for optimal extraction.
- Q: Is Kopi Luwak coffee ethically sourced? A: Yes, our Kopi Luwak coffee is sustainably sourced from small farmers in North Sumatra, Indonesia. The coffee is collected without harming the civets, ensuring that the production process is both ethical and environmentally friendly.
- Q: What are the flavor notes of Kopi Luwak coffee? A: Kopi Luwak coffee features complex flavor notes, including sandalwood, apricot, dark chocolate, plum blossom, musk, and a hint of chanterelle-like mushroom, providing a rich, full-bodied coffee experience.
- Q: What is the packaging of the Kopi Luwak coffee like? A: The Kopi Luwak coffee is packaged in a beautifully designed box that includes the coffee bag inside. This not only preserves freshness but also makes it a great gift option for coffee lovers.