What are garlic leaves in soy sauce?

Garlic leaves in soy sauce are a traditional Korean side dish known as banchan. This product features fresh garlic leaves preserved in a savory soy sauce, providing a unique flavor that complements a variety of meals.

How should I store KOREAC Garlic Leaves In Soy Sauce?

To maintain freshness, store KOREAC Garlic Leaves In Soy Sauce in a cool, dry place. Once opened, it is recommended to refrigerate the product and consume it within a few weeks for the best flavor.

What can I serve with garlic leaves in soy sauce?

KOREAC Garlic Leaves In Soy Sauce pairs well with rice, grilled meats, or as a topping for noodles. It can also be enjoyed as a side dish alongside other Korean dishes, enhancing the overall meal experience.

Is this product suitable for vegetarians?

Yes, KOREAC Garlic Leaves In Soy Sauce is suitable for vegetarians, as it is made from plant-based ingredients without any animal products.

What is the shelf life of garlic leaves in soy sauce?

The shelf life of KOREAC Garlic Leaves In Soy Sauce is typically around 12 months when unopened and stored properly. Always check the expiration date on the packaging for the best quality.

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Koreac_ Garlic Leaves In Soy Sauce (2.4 Oz, 70G, 2 Pack) _Korean Instant Food Banchan Side Dishes

Name: Koreac_ Garlic Leaves In Soy Sauce (2.4 Oz, 70G, 2 Pack) _Korean Instant Food Banchan Side Dishes
Brand: KOREAC
SKU: WBGROB0DK5DDLBK
Price: 20.5 USD
Availability: InStock

Availability

Hurry! Only left 10 in stock

$20.50

$20.50 ~~$29.29~~

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SKU

WBGROB0DK5DDLBK

Vendor

KOREAC

Product Type

Sauces & Marinades

Product variants

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Description

Garlic Leaves In Soy Sauce (2.4 Oz, 70G, 2 Pack) _Korean Instant Food Banchan Side Dishes

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

Reviews

Koreac_ Garlic Leaves In Soy Sauce (2.4 Oz, 70G, 2 Pack) _Korean Instant Food Banchan Side Dishes

$20.50

$20.50 ~~$29.29~~

$20.50

$20.50 ~~$29.29~~

Frequently Asked Questions

Q: What are garlic leaves in soy sauce? A: Garlic leaves in soy sauce are a traditional Korean side dish known as banchan. This product features fresh garlic leaves preserved in a savory soy sauce, providing a unique flavor that complements a variety of meals.
Q: How should I store KOREAC Garlic Leaves In Soy Sauce? A: To maintain freshness, store KOREAC Garlic Leaves In Soy Sauce in a cool, dry place. Once opened, it is recommended to refrigerate the product and consume it within a few weeks for the best flavor.
Q: What can I serve with garlic leaves in soy sauce? A: KOREAC Garlic Leaves In Soy Sauce pairs well with rice, grilled meats, or as a topping for noodles. It can also be enjoyed as a side dish alongside other Korean dishes, enhancing the overall meal experience.
Q: Is this product suitable for vegetarians? A: Yes, KOREAC Garlic Leaves In Soy Sauce is suitable for vegetarians, as it is made from plant-based ingredients without any animal products.
Q: What is the shelf life of garlic leaves in soy sauce? A: The shelf life of KOREAC Garlic Leaves In Soy Sauce is typically around 12 months when unopened and stored properly. Always check the expiration date on the packaging for the best quality.

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Koreac_ Garlic Leaves In Soy Sauce (2.4 Oz, 70G, 2 Pack) _Korean Instant Food Banchan Side Dishes