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View compareKorean Canned Kimchi, Napa Cabbage Kimchi, Naturally Fermented, Non-GMO, No preservatives, No additives- (Stir-Fried 5.64oz)
Korean Canned Kimchi, Napa Cabbage Kimchi, Naturally Fermented, Non-GMO, No preservatives, No additives- (Stir-Fried 5.64oz)
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$80.99
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$80.99
Regular price
$115.70
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Product Description
Korean Canned Kimchi, Napa Cabbage Kimchi, Naturally Fermented, Non-GMO, No preservatives, No additives- (Stir-Fried 5.64oz)
Frequently Asked Questions
- Q: What ingredients are in the Korean Canned Kimchi? A: The Korean Canned Kimchi contains Napa cabbage, water, red chilli pepper, olive oil, ginger, garlic, radish, high fructose sugar, and salt.
- Q: How much does the canned kimchi weigh? A: The canned kimchi weighs five point sixty-four ounces.
- Q: Is this kimchi vegan? A: Yes, this kimchi is vegan. It contains no animal products or by-products.
- Q: How do I use the Korean Canned Kimchi? A: You can enjoy the Korean Canned Kimchi straight from the can as a side dish or an ingredient in various recipes.
- Q: Can I heat the kimchi before eating? A: Yes, you can heat the kimchi if you prefer it warm. Simply warm it on the stovetop or microwave.
- Q: Is this kimchi suitable for a spicy food lover? A: Yes, this kimchi is suitable for spicy food lovers, as it contains red chilli pepper for heat.
- Q: How should I store the canned kimchi after opening? A: After opening, store the canned kimchi in the refrigerator and consume it within one week for the best flavor.
- Q: What is the shelf life of the canned kimchi? A: The shelf life of the canned kimchi is typically two years when unopened and stored in a cool, dry place.
- Q: Is this product free from preservatives? A: Yes, this product contains no preservatives. It is naturally fermented for flavor.
- Q: Can I find this kimchi in a gluten-free version? A: Yes, the Korean Canned Kimchi is gluten-free and suitable for those with gluten sensitivities.
- Q: How can I incorporate kimchi into my meals? A: You can add kimchi to stir-fries, tacos, rice bowls, or even as a topping for sandwiches.
- Q: Is this kimchi safe for children to eat? A: Yes, this kimchi is safe for children, but consider the spice level and introduce it gradually.
- Q: What makes this kimchi rich in probiotics? A: This kimchi is naturally fermented, which promotes the growth of beneficial probiotics for gut health.
- Q: Does this kimchi contain any additives? A: No, this kimchi contains no additives. It is made with all-natural ingredients.
- Q: What brand produces this canned kimchi? A: This canned kimchi is produced by the brand Jayone.