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View compareFrequently Asked Questions
- Q: What makes Kouzini Greek Premium Extra Virgin Olive Oil different from other olive oils? A: Kouzini Greek Premium Extra Virgin Olive Oil is sourced from the sun-kissed groves of Lakonia, Greece, and is made from 100% pure, single-origin Lakonian olives. It is cold-pressed to preserve its natural nutrients and rich flavor, ensuring a premium quality that stands out from blended or mixed olive oils.
- Q: How can I use Kouzini Greek Premium Extra Virgin Olive Oil in my cooking? A: This versatile olive oil is perfect for various uses, including cooking, drizzling over salads, dipping with fresh bread, or as a finishing touch to enhance the flavors of your favorite dishes. Its rich fruity flavor and peppery finish make it an excellent addition to many culinary creations.
- Q: Is Kouzini Greek Premium Extra Virgin Olive Oil suitable for cooking at high temperatures? A: While Kouzini Greek Premium Extra Virgin Olive Oil can be used for sautéing and light cooking, it is best used in dressings, dips, or as a finishing oil to preserve its robust flavor and health benefits. High heat can diminish its quality and flavor.
- Q: What is the shelf life of Kouzini Greek Premium Extra Virgin Olive Oil? A: To ensure optimal freshness and flavor, Kouzini Greek Premium Extra Virgin Olive Oil should be stored in a cool, dark place and consumed within 12-18 months after opening. Always check the best before date on the bottle for guidance.
- Q: Does Kouzini Greek Premium Extra Virgin Olive Oil contain any artificial preservatives? A: No, Kouzini Greek Premium Extra Virgin Olive Oil contains no artificial preservatives. It is crafted to maintain its high-quality standards, ensuring that you enjoy a pure and authentic olive oil experience.