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View compareKrusteaz Gluten Free Cinnamon Crumb Cake, 20 Oz
Krusteaz Gluten Free Cinnamon Crumb Cake, 20 Oz
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$7.69
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$7.69
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$10.99
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Few things go better with your morning cup of joe than a warm piece of this light cinnamon crumb Cake. Krusteaz Gluten Free Cinnamon Swirl crumb Cake packs all the great flavor of this classic breakfast favorite but without the gluten! Simply add water, Vegetable oil and eggs to the mix and have mouthwatering crumb Cake ready in as little as 15 minutes. With no artificial colors, flavors or preservatives, Krusteaz Gluten Free Cinnamon Swirl crumb Cake is a dessert for any day of the week. This mix comes in an 8 pack of 20-ounce boxes. They say home is where the heart is. For us, that's the Pacific Northwest - a place known for its natural beauty and balanced way of life, and where we chose to start our business. It's also the inspiration behind the food we make. Made with real ingredients and hearty protein, Our pancakes, muffins and desserts make it easier to feed your well, wherever your home is.
Frequently Asked Questions
- Q: What are the main ingredients in Krusteaz Gluten Free Cinnamon Crumb Cake? A: The main ingredients include gluten-free flour, sugar, cinnamon, and brown sugar. This mix is designed for easy preparation, requiring only water, vegetable oil, and eggs.
- Q: How big is the Krusteaz Gluten Free Cinnamon Crumb Cake package? A: The package size is twenty ounces. It comes in an eight pack, making it convenient for multiple baking occasions.
- Q: Does this cake mix contain any artificial flavors or preservatives? A: No, Krusteaz Gluten Free Cinnamon Crumb Cake does not contain artificial flavors, colors, or preservatives. It is made with familiar, real ingredients.
- Q: How do I prepare the Krusteaz Gluten Free Cinnamon Crumb Cake? A: Simply add water, vegetable oil, and eggs to the mix. Stir well and bake according to the package instructions for a delicious cake.
- Q: Can I use this mix to make muffins instead of a cake? A: Yes, you can use this mix to make muffins. The crumb cake mix is versatile and yields delicious muffins as well.
- Q: Is this product suitable for people with gluten intolerance? A: Yes, this product is certified gluten-free. It is specifically formulated for those who need to avoid gluten.
- Q: How should I store the Krusteaz Gluten Free Cinnamon Crumb Cake mix? A: Store the mix in a cool, dry place. Make sure to keep it sealed to maintain freshness until you are ready to use it.
- Q: What is the shelf life of this cake mix? A: The shelf life of Krusteaz Gluten Free Cinnamon Crumb Cake is typically one year if unopened and stored correctly. Check the package for specific expiration dates.
- Q: Can I add other ingredients to the cake mix for extra flavor? A: Yes, you can add ingredients like nuts or chocolate chips for added flavor. Experimenting with additional ingredients can enhance your baking.
- Q: Is this cake mix suitable for a gluten-free diet? A: Yes, it is suitable for a gluten-free diet. The mix is specifically designed to meet gluten-free standards.
- Q: What types of occasions is this cake mix suitable for? A: This cake mix is perfect for any occasion, including breakfast, brunch, or dessert. Its delicious flavor makes it a great addition to any gathering.
- Q: What if I have a problem with my order of the cake mix? A: If you encounter any issues with your order, contact customer service for assistance. They can help with returns or exchanges.
- Q: Are there any allergens present in this cake mix? A: The mix contains no wheat but is produced in a facility that handles allergens like nuts. Always check the packaging for specific allergen information.
- Q: Can I make this cake mix without eggs? A: Yes, you can substitute eggs with alternatives like applesauce or flaxseed meal. Adjust the quantities based on the replacement you choose.
- Q: How long do I need to bake the cake? A: The baking time is typically around twenty-five to thirty minutes. Always check for doneness with a toothpick to ensure it’s fully cooked.