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View compareFrequently Asked Questions
- Q: What are the main ingredients in Kusmi Tea's English Breakfast blend? A: Kusmi Tea's English Breakfast blend combines two bold organic black teas: Ceylon and Assam. This unique combination results in a smooth, flavourful, and robust tea perfect for breakfast.
- Q: How should I steep Kusmi Tea's English Breakfast for the best flavor? A: For optimal flavor, steep Kusmi Tea's English Breakfast for 3-4 minutes at a temperature of 194 degrees Fahrenheit. This will ensure the blend achieves its full-bodied taste.
- Q: Is Kusmi Tea's English Breakfast suitable for milk or other additives? A: Yes, Kusmi Tea's English Breakfast is versatile and can be enjoyed on its own or with a drop of milk. The robust flavor of the tea complements milk well, enhancing the overall experience.
- Q: What is the packaging used for Kusmi Tea's English Breakfast, and is it eco-friendly? A: Kusmi Tea's English Breakfast is packaged in metal tins that guarantee freshness and protection. The tins are refillable and recyclable, making them an eco-friendly choice for tea lovers.
- Q: Where is Kusmi Tea's English Breakfast produced, and what is the brand's history? A: Kusmi Tea's English Breakfast is packaged in France, specifically in Le Havre, Normandie. The brand has a rich history dating back to 1834, when a British merchant established a tea company in New York, emphasizing the popularity of English Breakfast tea.