Some products sold on this website may expose you to chemicals known to the State of
California to cause cancer, birth defects, or other reproductive harm.
Always read the product label, instructions, and safety warnings before use.
Do not use damaged or modified products. Store products in appropriate conditions
as specified by the manufacturer.
Keep all products out of reach of children unless specifically designed for their use.
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Product Authenticity & Notice
All products sold by GroceryeShop are 100% authentic, sourced directly from
trusted suppliers across the USA. Product weights and packaging may vary slightly
from images due to seasonal availability and supplier updates.
La Tourangelle Almond Oil is pure, all-natural and handcrafted in our California Mill strictly following a 150-year-old French traditional method. Fresh in-season almonds are ground and slowly roasted to perfection in cast-iron kettles, then expeller-pressed and lightly filtered. The result is a divine light gold oil that will add a subtle almond nuance to all your dishes and is perfect to dip for bread. La Tourangelle Roasted almond Oil is a well-kept secret of many top chefs that use it in salad dressing, pasta, grilled meat or fish and baked pastries. As substitute to butter, it adds just enough flavors to brownies, quinoa, millet and other grains. It also has significant health benefits With a well balanced of monounsaturated and linoleic fatty acids. Suitable for high-medium heat, roasted almond Oil is perfect also for sauteing vegetables and roasted meats. Once you discover La Tourangelle Roasted almond Oil, you will return time and time to rediscover this versatile treasure. Origin of almonds: California. Refrigerate after opening. Suitable for medium-high heat.