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Lakanto Sugar Free chocolate Spread is a decadent, handcrafted, sugar free, keto friendly vegan treat that will satisfy your sweet tooth the right way We combine Lakanto Monkfruit Sweetener with quality ingredients for a simply delicious, smooth, chocolate spread that brings any snack to the next level This blend is perfect on fruits, berries, crepes, ice cream, or right out of the jar Lakanto Monk Fruit Sweetener is the only zero calorie, zero glycemic sweetener that is just like sugar Over a thousand years ago - In the remote mountain highlands of Asia, a group of Buddhist monks called the Louhan achieved enlightenment and ascension through meditation and pure living The monks discovered a rare superfood prized for its sweetness and its ability to raise chi, or life energy This sacred fruit was named monk fruit and was used for centuries to increase chi and well being, earning it the nickname The Immortals Fruit We still harvest monk fruit for Lakanto in the same pristine area according to traditional and environmental methods #DiscoverYourchi Lakantos mission is to bring chi to life by inspiring people to reach their highest potential in health and wellness and by creating products that are innovative, delicious, natural, nutritious, and sugar-free or no sugar added Try our delicious products today For news, stories, recipes, and inspiration visit our website
Frequently Asked Questions
- Q: What are the main ingredients in Lakanto Sugar Free Chocolate Sunflower Spread? A: The main ingredients include sunflower seeds, dutched cocoa, coconut oil, sea salt, and Lakanto Monkfruit Sweetener.
- Q: How large is the jar of Lakanto Sugar Free Chocolate Sunflower Spread? A: The jar contains ten ounces of chocolate sunflower spread.
- Q: Is the Lakanto spread gluten-free? A: Yes, Lakanto Sugar Free Chocolate Sunflower Spread is gluten-free, making it suitable for those with gluten sensitivities.
- Q: How can I use Lakanto Sugar Free Chocolate Sunflower Spread? A: You can use it as a topping on toast, pancakes, or waffles, or enjoy it straight from the jar as a snack.
- Q: Is this spread suitable for a keto diet? A: Yes, it is keto diet friendly, containing only two grams of net carbs per serving.
- Q: Can I use Lakanto spread in baking? A: Yes, you can incorporate it into recipes for cookies, brownies, or other desserts for a chocolatey flavor without added sugar.
- Q: How should I store Lakanto Sugar Free Chocolate Sunflower Spread? A: Store it in a cool, dry place, and ensure the lid is tightly closed after each use to maintain freshness.
- Q: Does this spread have a long shelf life? A: Yes, when stored properly, Lakanto Sugar Free Chocolate Sunflower Spread typically has a long shelf life.
- Q: Is there any added sugar in the Lakanto spread? A: No, Lakanto Sugar Free Chocolate Sunflower Spread contains no added sugar, relying on monk fruit sweetener for sweetness.
- Q: What diets is Lakanto Sugar Free Chocolate Sunflower Spread suitable for? A: It is suitable for ketogenic, vegan, paleo, and gluten-free diets, among others.
- Q: Can children enjoy Lakanto Sugar Free Chocolate Sunflower Spread? A: Yes, children can enjoy it as it is made with natural ingredients and contains no added sugar.
- Q: Is Lakanto Sugar Free Chocolate Sunflower Spread safe for those with nut allergies? A: While it contains sunflower seeds, it is nut-free, making it a safer option for those with nut allergies.
- Q: How can I incorporate this spread into smoothies? A: You can add a spoonful of the spread to your smoothies for a creamy texture and chocolate flavor.
- Q: What makes Lakanto's spread different from traditional chocolate spreads? A: Lakanto's spread is unique because it uses monk fruit sweetener instead of sugar, making it healthier and low in carbs.
- Q: Can I use Lakanto spread as a dip? A: Yes, it makes a delicious dip for fruits like strawberries and bananas or for pretzels.
- Q: What is Lakanto's mission statement? A: Lakanto's mission is to inspire people to reach their highest potential in health and wellness through innovative and nutritious products.

