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LAKANTO, SWTNR, GOLDEN, Pack of 8, Size 16 OZ - No Artificial Ingredients Dairy Free Yeast Free8

LAKANTO, SWTNR, GOLDEN, Pack of 8, Size 16 OZ - No Artificial Ingredients Dairy Free Yeast Free8

Hurry! Only left 10 in stock

Regular price $129.53
Sale price $129.53 Regular price $185.04
SAVE 29%
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SKU: WBGROB07BJDCDQR
UPC: 843076000259
Brand: LAKANTO
Product Type: Baking Spices

Sold by Groceryeshop, an authorized reseller.


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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Lakanto monkfruit sweetener with erythritol tastes cooks and bakes like sugar but is actually a zero-glycemic zero-calorie sweetener Because monkfruit sweetener boasts a 1:1 replacement ratio it incorporates seamlessly into your favorite cooked and baked goods recipes Also tasty in coffee tea and other types of beverages this 1 lb Bag of non-gmo monkfruit sweetener comes equipped with a resealable zipper that keeps the product safe and fresh between usescountry of origin : united statesis dairy free : yesis gmo free : yesis kosher : yesis vegan : yesis yeast free : yessize : 16 ozpack of : 8selling unit : caseingredients : erythritolmonk fruit extractkeywords : diabetesdiethealthyketogenicnatural

Frequently Asked Questions

  • Q: What are the main ingredients in Lakanto Golden Monkfruit Sweetener? A: The main ingredients are monk fruit extract and erythritol. This combination creates a sweetener that mimics the taste of raw cane sugar without calories.
  • Q: How much does each pack of Lakanto Golden weigh? A: Each pack contains sixteen ounces of sweetener. It's a convenient size for various cooking and baking needs.
  • Q: Is Lakanto Golden suitable for vegan diets? A: Yes, Lakanto Golden Monkfruit Sweetener is vegan-friendly. It contains no animal products and is made from natural ingredients.
  • Q: How do you use Lakanto Golden Monkfruit Sweetener in baking? A: You can substitute it cup for cup for regular sugar in recipes. This makes it easy to enjoy your favorite baked goods without added calories.
  • Q: Can Lakanto Golden be used in beverages? A: Yes, it dissolves easily in liquids. You can sweeten your coffee, tea, or lemonade without any guilt.
  • Q: Is there a recommended serving size for Lakanto Golden? A: The recommended serving size is one tablespoon. This amount provides a sweet flavor without any calories.
  • Q: How should I store Lakanto Golden Monkfruit Sweetener? A: Store it in a cool, dry place. Keep it sealed to maintain freshness and prevent clumping.
  • Q: Does Lakanto Golden have an expiration date? A: Yes, it has a shelf life of around two years when stored properly. Always check the packaging for specific dates.
  • Q: Is Lakanto Golden safe for people with diabetes? A: Yes, it is safe as it has zero calories and does not cause glycemic spikes. It can be a good option for those managing blood sugar levels.
  • Q: What flavors does Lakanto Golden provide compared to regular sugar? A: It has a rich, caramel-like flavor similar to raw cane sugar. This makes it a versatile option for various recipes.
  • Q: Can I use Lakanto Golden in my ketogenic diet? A: Yes, it is keto-friendly. It contains no sugar and does not affect ketosis, making it suitable for low-carb diets.
  • Q: What is the main advantage of using Lakanto compared to other sweeteners? A: Lakanto Golden offers a natural taste without calories, unlike artificial sweeteners. It's a healthier alternative for sweetening foods.
  • Q: Does Lakanto Golden contain any allergens? A: No, it is free from common allergens like gluten and dairy. It is suitable for a variety of dietary needs.
  • Q: Can Lakanto Golden be used in sauces and marinades? A: Yes, it can be used in sauces and marinades. It adds sweetness without the calories of traditional sugars.
  • Q: What types of recipes can I use Lakanto Golden in? A: You can use it in baking, cooking, drinks, and desserts. Its versatility makes it suitable for many culinary applications.
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