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View compareFrequently Asked Questions
- Q: What are the health benefits of consuming raw sprouted walnuts? A: Raw sprouted walnuts are rich in antioxidants, healthy fats, and essential nutrients. They help reduce inflammation, support heart health, and aid digestion due to the retention of important enzymes during the sprouting process.
- Q: How can I incorporate Lark Ellen Farm Unsalted Walnuts into my diet? A: These organic walnuts are versatile and can be added to salads, granola, trail mixes, or enjoyed as a standalone snack. They are perfect for ketogenic or paleo diets, providing a nutritious option for snacking.
- Q: Are Lark Ellen Farm Unsalted Walnuts suitable for people with dietary restrictions? A: Yes, these walnuts are gluten-free, vegan, USDA organic, and non-GMO. They are also produced in a peanut-free facility, making them a safe choice for those with various dietary restrictions.
- Q: How should I store the walnuts to maintain their freshness? A: To keep your organic raw walnuts fresh, store them in a cool, dry place. The resealable bag helps retain freshness, but for long-term storage, consider refrigerating or freezing them.
- Q: What makes sprouted walnuts different from regular walnuts? A: Sprouted walnuts are soaked in filtered water and air-dried, which enhances the bioavailability of nutrients. This process helps maximize the absorption of vitamins and minerals, making them a healthier choice compared to regular walnuts.