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Lars Own Imported Crispy Onions 4 Ounce Package - 3 Pack

Lars Own Imported Crispy Onions 4 Ounce Package - 3 Pack

Hurry! Only left 10 in stock

Regular price $37.71
Sale price $37.71 Regular price $53.87
SAVE 29%
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SKU

WBGROB0043XJQ8W

Vendor

Lars' Own

Product Type

Canned Vegetables


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Description

Lars' Own Crispy Onions Are All Natural With Onions As The #1 Ingredient. These Imported, Golden Brown Crispy Onions Add Flavor And Crunch To Just About Every Dish From Soups And Salads To Burgers And Casseroles.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What are the key features of Lars Own Imported Crispy Onions? A: Lars Own Imported Crispy Onions are ideal for enhancing dishes like green bean casserole. They come in a convenient 4-ounce package, sold in a pack of three, ensuring you have plenty to add a crispy texture and savory flavor to your meals.
  • Q: How can I use Lars Own Crispy Onions in my recipes? A: You can sprinkle Lars Own Crispy Onions on top of casseroles, salads, or soups to add a delicious crunch. They are versatile and can also be used as a topping for burgers or sandwiches, making them a great addition to various dishes.
  • Q: Are Lars Own Imported Crispy Onions gluten-free? A: Yes, Lars Own Imported Crispy Onions are gluten-free, making them suitable for individuals with gluten sensitivities or those following a gluten-free diet.
  • Q: What is the shelf life of Lars Own Crispy Onions once opened? A: Once opened, it is best to consume Lars Own Crispy Onions within a few weeks for optimal freshness. Be sure to keep them in a cool, dry place and tightly seal the package after use to maintain their crispiness.
  • Q: Can I use Lars Own Crispy Onions as a substitute for fresh onions? A: Yes, Lars Own Crispy Onions can be used as a substitute for fresh onions in various recipes, especially in cooked dishes where the texture of fresh onions is not essential. They provide a rich onion flavor with added crunch.
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