Use Las Palmas Medium Green Enchilada Sauce to make delicious Mexican staples. Offering a medium level of spice to enhance but not overpower your enchiladas, this sauce is sure to make your enchiladas a hit. There’s a skill to making deliciously authentic Mexican fare. Prepare authentic Mexican dishes using Las Palmas Mexican food products. Las Palmas was originally conceived in 1922 in Ventura, California, by a talented Mexican housewife named Rosa Ramirez. Rosa started making her delicious "enchilada sauce" from an old and traditional family recipe she refined, using carefully selected hand-picked "chiles" and other ingredients of the finest quality and freshness. Her flavorful sauce became an instant hit among her neighbors and friends. Encouraged by this success, Rosa moved beyond the confines of her kitchen and founded the Ramirez & Feraud Chili Company. Today Las Palmas is one of the top selling Mexican cooking sauce in the United States. While it has grown from its humble beginnings, it still remains authentic to its roots, using only the highest quality chiles and other fresh ingredients. Las Palmas offers a wide variety of Mexican cooking sauces including Red and Green Chili Enchilada Sauce, Red Chile Sauce and Hot Enchilada Sauce plus other Mexican cooking staples Green Chile's and Crushed Tomatillos.
Safety & Compliance
⚠️ WARNING (California Proposition 65): This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
Q: What is Las Palmas Green Chile Enchilada Sauce made from?A: Las Palmas Green Chile Enchilada Sauce is made from high-quality, hand-picked chiles and fresh ingredients, ensuring an authentic flavor that enhances your Mexican dishes.
Q: How spicy is the medium enchilada sauce?A: The medium enchilada sauce offers a balanced level of spice, providing a deep, spicy flavor without overpowering the dish, making it perfect for a variety of recipes.
Q: What can I use Las Palmas Green Chile Enchilada Sauce for?A: You can use Las Palmas Green Chile Enchilada Sauce in enchiladas, soups, casseroles, or even over macaroni and cheese with pulled pork, making it versatile for many Mexican-inspired meals.
Q: Is the sauce gluten-free or suitable for special diets?A: While the product details do not specify dietary information, Las Palmas sauces are often made with natural ingredients. Always check the label for any allergens or dietary concerns.
Q: How should I store Las Palmas Green Chile Enchilada Sauce after opening?A: After opening, it is recommended to refrigerate Las Palmas Green Chile Enchilada Sauce and consume it within a few days for optimal freshness and flavor.
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