Use Las Palmas Mild Green Enchilada Sauce to make delicious Mexican staples. Offering a mild level of spice to enhance but not overpower your enchiladas, this sauce is sure to make your meal a hit. There’s a skill to making deliciously authentic Mexican fare. Prepare authentic Mexican dishes using Las Palmas Mexican food products. Las Palmas was originally conceived in 1922 in Ventura, California, by a talented Mexican housewife named Rosa Ramirez. Rosa started making her delicious "enchilada sauce" from an old and traditional family recipe she refined, using carefully selected hand-picked "chiles" and other ingredients of the finest quality and freshness. Her flavorful sauce became an instant hit among her neighbors and friends. Encouraged by this success, Rosa moved beyond the confines of her kitchen and founded the Ramirez & Feraud Chili Company. Today Las Palmas is one of the top selling Mexican cooking sauce in the United States. While it has grown from its humble beginnings, it still remains authentic to its roots, using only the highest quality chiles and other fresh ingredients. Las Palmas offers a wide variety of Mexican cooking sauces including Red and Green Chili Enchilada Sauce, Red Chile Sauce and Hot Enchilada Sauce plus other Mexican cooking staples Green Chile's and Crushed Tomatillos.
Safety & Compliance
⚠️ WARNING (California Proposition 65): This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
Q: What is Las Palmas Green Chile Enchilada Sauce made from?A: Las Palmas Green Chile Enchilada Sauce is made from a traditional family recipe that includes carefully selected hand-picked chiles and high-quality ingredients, ensuring an authentic Mexican flavor.
Q: How can I use Las Palmas Green Chile Enchilada Sauce in my cooking?A: You can use Las Palmas Green Chile Enchilada Sauce over enchiladas, in soups, casseroles, or even as a flavorful addition to macaroni and cheese with pulled pork, or in Mexican lasagna.
Q: Is this enchilada sauce spicy?A: This enchilada sauce is labeled as mild, providing a light level of spice that enhances your dishes without overpowering them, making it suitable for those who prefer a gentler flavor profile.
Q: What is the size and packaging of Las Palmas Green Chile Enchilada Sauce?A: Las Palmas Green Chile Enchilada Sauce comes in a 28-ounce can, available in a pack of 12, making it perfect for stocking up or for large gatherings.
Q: Where is Las Palmas Green Chile Enchilada Sauce produced?A: Las Palmas Green Chile Enchilada Sauce has its roots in Ventura, California, where it was originally created in 1922 by Rosa Ramirez, who focused on maintaining authenticity and quality in her recipes.
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