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Use Las Palmas Mild Red Enchilada Sauce to make a delicious Mexican staple. Offering a mild level of spice to enhance but not overpower your enchiladas, this sauce is sure to make your meal a hit for kids and adults. Theres a skill to making deliciously authentic Mexican fare. Prepare authentic Mexican dishes using Las Palmas Mexican food products. Las Palmas was originally conceived in 1922 in Ventura, California, by a talented Mexican housewife named Rosa Ramirez. Rosa started making her delicious enchilada sauce from an old and traditional family recipe she refined, using carefully selected hand-picked chiles and other ingredients of the finest quality and freshness. Her flavorful sauce became an instant hit among her neighbors and friends. Encouraged by this success, Rosa moved beyond the confines of her kitchen and founded the Ramirez & Feraud Chili Company. Today Las Palmas is one of the top selling Mexican cooking sauce in the United States. While it has grown from its humble beginnings, it still remains authentic to its roots, using only the highest quality chiles and other fresh ingredients. Las Palmas offers a wide variety of Mexican cooking sauces including Red and Green Chili Enchilada Sauce, Red Chile Sauce and Hot Enchilada Sauce plus other Mexican cooking staples Green Chile s and Crushed Tomatillos.
Frequently Asked Questions
- Q: What size is the Las Palmas Red Enchilada Sauce? A: The Las Palmas Red Enchilada Sauce is twenty-eight ounces per can and comes in a pack of twelve.
- Q: What are the main ingredients in Las Palmas Red Enchilada Sauce? A: The main ingredients include red chile peppers, spices, and other high-quality ingredients essential for authentic Mexican flavor.
- Q: How many pounds does the pack of Las Palmas Red Enchilada Sauce weigh? A: The pack of Las Palmas Red Enchilada Sauce weighs one point seventy-five pounds.
- Q: How do I use Las Palmas Red Enchilada Sauce? A: You can use Las Palmas Red Enchilada Sauce in enchiladas, soups, casseroles, or even over macaroni and cheese.
- Q: Is Las Palmas Red Enchilada Sauce suitable for kids? A: Yes, Las Palmas Red Enchilada Sauce is mild and a great choice for both kids and adults.
- Q: Can I use this sauce in recipes other than enchiladas? A: Yes, it can be used in various dishes such as Mexican lasagna or with pulled pork for added flavor.
- Q: How should I store Las Palmas Red Enchilada Sauce? A: Store Las Palmas Red Enchilada Sauce in a cool, dry place before opening and refrigerate after opening.
- Q: What is the shelf life of Las Palmas Red Enchilada Sauce? A: Unopened, Las Palmas Red Enchilada Sauce has a long shelf life, typically lasting until the printed expiration date.
- Q: Is this product gluten-free? A: Yes, Las Palmas Red Enchilada Sauce is gluten-free, making it suitable for those with gluten sensitivities.
- Q: What if I receive a damaged can of Las Palmas Red Enchilada Sauce? A: If you receive a damaged can, contact the retailer immediately for a replacement or refund.
- Q: Can I return Las Palmas Red Enchilada Sauce if I'm not satisfied? A: Yes, you can return it according to the retailer's return policy if you are not satisfied.
- Q: What makes Las Palmas Red Enchilada Sauce authentic? A: Las Palmas Red Enchilada Sauce is made from a traditional family recipe that uses high-quality chiles and ingredients.
- Q: Is Las Palmas Red Enchilada Sauce suitable for vegetarians? A: Yes, Las Palmas Red Enchilada Sauce is suitable for vegetarians as it contains no meat ingredients.
- Q: How spicy is Las Palmas Red Enchilada Sauce? A: Las Palmas Red Enchilada Sauce is mild, providing a subtle flavor without much heat.
- Q: How can I enhance the flavor of Las Palmas Red Enchilada Sauce? A: You can enhance the flavor by adding fresh vegetables, meats, or additional spices to your dishes.

