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About the BrandIn the early 1900s, Lawrence Frank and Theodore Van de Kamp turned a tiny Los Angeles potato chip shop into a multi-million dollar bakery empire. Then in the early 1920s, Lawrence and his brother-in-law Walter Van de Kamp went into the restaurant business together and opened a succession of acclaimed restaurants, including The Great Scot and the Tam O Shanter.In 1938, the brothers founded Lawry s The Prime Rib restaurant in Beverly Hills. A destination restaurant for celebrities, powerbrokers, and socialites, The Prime Rib was also the birthplace of Lawry s Seasoned Salt. Lawrence originally created this unique blend of salt and spices for use exclusively in the restaurant but soon introduced to the marketplace in response to overwhelming demand.A staple in both restaurants and gourmet kitchens, Lawry s Seasoned Salt revolutionized the art of flavoring and became the forerunner of an expanding line of quality products. Innovators in the industry, Lawry s introduced dehydrated sauce mixes, seasonings, marinades, and spice blends to the market. Anticipating and responding to changes in American culinary and lifestyle habits, Lawrys recipe for success saved time and added amazing homemade flavor to meals across America. Lawrys entrepreneurial spirit, commitment to quality, and distinguished reputation for excellence makes it an integral part of a new millennium of flavor.Product DescriptionLiven up dinnertime with the help of Lawry s Lemon Pepper Marinade. Featuring a blend of natural flavors, including lemon juice and cracked pepper, this 15-minute marinade transforms a so-so dish into a meal to remember with its distinctive zestiness and peppery bite. Our marinade adds delicious, tangy flavor, even when you are short on time. Use as a chicken marinade to make favorite Lemon Chicken. Simply pour over chicken, let stand for 15 minutes, then grill or bake. Its so versatile - try also with fish or shrimp for classic Lemon Pepper Seafood, or as a seasoning for grilled or roasted vegetables. Made with no high fructose corn syrup and no added MSG, our lemon marinade adds light, citrusy flavor to everyday meals with ease.
Frequently Asked Questions
- Q: What ingredients are in Lawry's Lemon Pepper Marinade? A: Lawry's Lemon Pepper Marinade contains lemon juice, garlic, cracked black pepper, dill seed, and rosemary. This blend provides a light, citrusy flavor with a peppery bite.
- Q: What is the size of the Lawry's Lemon Pepper Marinade pack? A: The Lawry's Lemon Pepper Marinade comes in a pack containing six bottles, each holding twelve fluid ounces. This size is great for multiple meals.
- Q: Is there any MSG in Lawry's Lemon Pepper Marinade? A: No, Lawry's Lemon Pepper Marinade does not contain any added MSG. It is made with natural flavors for a healthier option.
- Q: How do I use Lawry's Lemon Pepper Marinade? A: To use Lawry's Lemon Pepper Marinade, simply pour it over your choice of protein, let it marinate for fifteen minutes, then cook as desired. It's versatile for chicken, fish, or vegetables.
- Q: Can I use this marinade for grilling? A: Yes, Lawry's Lemon Pepper Marinade is perfect for grilling. Just marinate your chicken or vegetables, then grill them for a delicious flavor.
- Q: Is Lawry's Lemon Pepper Marinade suitable for seafood? A: Yes, it is suitable for seafood. You can use it to enhance the flavor of fish and shrimp for a classic Lemon Pepper Seafood dish.
- Q: How should I store Lawry's Lemon Pepper Marinade? A: Store Lawry's Lemon Pepper Marinade in a cool, dry place. Once opened, it is best kept in the refrigerator to maintain freshness.
- Q: What is the shelf life of Lawry's Lemon Pepper Marinade? A: Lawry's Lemon Pepper Marinade typically has a shelf life of around two years if unopened. Always check the expiration date on the bottle.
- Q: Can I use this marinade for roasted vegetables? A: Yes, Lawry's Lemon Pepper Marinade works well as a seasoning for roasted vegetables. It adds a flavorful zest to your dish.
- Q: Is Lawry's Lemon Pepper Marinade gluten-free? A: Yes, Lawry's Lemon Pepper Marinade is gluten-free. It is a great option for those with gluten sensitivities.
- Q: Does Lawry's Lemon Pepper Marinade contain any preservatives? A: No, Lawry's Lemon Pepper Marinade is made without high fructose corn syrup and contains no artificial preservatives. It emphasizes natural flavors.
- Q: What types of meat can I use with this marinade? A: You can use Lawry's Lemon Pepper Marinade with chicken, pork, fish, and shrimp. It is versatile for various meat dishes.
- Q: How spicy is Lawry's Lemon Pepper Marinade? A: Lawry's Lemon Pepper Marinade has a mild spice level due to cracked black pepper. It adds flavor without overwhelming heat.
- Q: Is this marinade easy to prepare with? A: Yes, Lawry's Lemon Pepper Marinade is very easy to use. Just pour, marinate for fifteen minutes, and cook for quick, flavorful meals.
- Q: Can I use Lawry's Lemon Pepper Marinade in stir-fries? A: Yes, you can use it in stir-fries to add a zesty flavor to your vegetables and proteins. It's versatile for many cooking methods.

