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Lawrys Chipotle Cinnamon Rub is a versatile seasoning designed to enhance a wide array of dishes with its unique blend of sweet and spicy flavors. Ideal for both professional chefs and home cooks, this rub adds a distinctive touch to meats, seafood, and vegetables.
This premium rub combines chipotle chili pepper with aromatic cinnamon, paprika, and brown sugar, creating a harmonious balance of flavors. It comes ready to use, eliminating the need for grinding or mixing spices, which saves you time and effort in the kitchen. With no added MSG or artificial ingredients, Lawrys Chipotle Cinnamon Rub delivers authentic flavor and quality, making it a reliable addition to any kitchen.
Key Features:- Premium Spices: A blend of brown sugar, chipotle chili pepper, cinnamon, and paprika for a perfect balance of sweet flavor and smooth heat.
- Great for Chefs: An ideal solution for both professional chefs and home cooks, enhancing menu items with sensational flavor.
- Natural Ingredients: Kosher certified with no added MSG, artificial flavors, or colors, ensuring authentic taste and quality.
- Bulk Buying: Available in a convenient 27-ounce bottle, perfect for back-of-house use and bulk purchasing.
- Menu Versatility: Ideal for burgers, pork, chicken, and vegetables, this rub seals in juices to deliver distinctive sweet-heat flavor.
- Visual Appeal: Creates a signature crust on meats and vegetables, enhancing presentation and texture.
- Long Shelf Life: When stored properly, it maintains flavor and quality for up to 600 days.
Lawrys Chipotle Cinnamon Rub is perfect for chefs looking to stay on top of culinary trends and for home cooks seeking to elevate their dishes. This rub not only enhances flavor but also adds visual appeal to your meals, making it a must-have in any kitchen. Enjoy the convenience of a ready-to-use seasoning that helps you save time and delivers consistent results.
Frequently Asked Questions
- Q: What is Lawry's Chipotle Cinnamon Rub made of? A: Lawry's Chipotle Cinnamon Rub is made from a combination of chipotle chili pepper, cinnamon, paprika, and brown sugar, providing a balanced flavor profile that enhances various dishes.
- Q: How can I use Lawry's Chipotle Cinnamon Rub in my cooking? A: This rub is versatile and can be used on meats such as burgers, pork, and chicken. It can also enhance vegetable dishes, creating a signature crust that locks in juices and adds visual appeal.
- Q: Is Lawry's Chipotle Cinnamon Rub gluten-free? A: Yes, Lawry's Chipotle Cinnamon Rub is kosher and does not contain gluten, making it suitable for those with gluten sensitivities.
- Q: What dishes pair well with Lawry's Chipotle Cinnamon Rub? A: Lawry's Chipotle Cinnamon Rub complements a variety of dishes, including bone-in pork chops, grilled corn on the cob, smoky pulled pork sliders, and thin-sliced short ribs.
- Q: How should I store Lawry's Chipotle Cinnamon Rub for maximum freshness? A: To preserve the flavor and color of Lawry's Chipotle Cinnamon Rub, store it in a cool, dry place away from heat, humidity, direct sunlight, and fluorescent light.
- Q: What is the shelf life of Lawry's Chipotle Cinnamon Rub? A: When stored properly, Lawry's Chipotle Cinnamon Rub has a shelf life of up to six hundred days, ensuring long-lasting flavor.
- Q: Does Lawry's Chipotle Cinnamon Rub contain any artificial ingredients? A: No, Lawry's Chipotle Cinnamon Rub is made without added MSG, artificial flavors, or colors from artificial sources, focusing on natural ingredients for authentic flavor.
- Q: Can Lawry's Chipotle Cinnamon Rub be used for grilling? A: Yes, this rub is excellent for grilling as it enhances the flavor of meats and vegetables while creating a desirable crust and sealing in juices.
- Q: Is Lawry's Chipotle Cinnamon Rub suitable for bulk purchasing? A: Yes, the twenty-seven-ounce size is ideal for bulk buying, making it convenient for both restaurant use and home cooks who want to keep their pantry stocked.
- Q: How can I incorporate Lawry's Chipotle Cinnamon Rub into my recipes? A: You can incorporate this rub by applying it directly to meats and vegetables before cooking, or mixing it into sauces and marinades for added depth of flavor.

