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Turn up the flavor with this Monterey-style seasoning. This delightful blend brings the mouthwatering taste of bright red bell peppers and slow-roasted garlic to all your favorite dishes. This versatile roasted garlic seasoning complements a wide range of recipes and makes a great addition to pasta dishes, soups, sauces and dressings. Use it in marinades to deeply permeate your vegetables and meat with garlicky, rich flavor, or try it as a rub for fish, pork, chicken or beef. You can also use roasted garlic bell pepper seasoning to flavor medium-browned sausage in your most savory biscuits and gravy recipe. Lawry's Roasted Garlic and Red Bell Pepper Monterey Style Seasoning adds iconic flavor to dishes such as pork tenderloin with roasted redskin potatoes, langostino lobster and shrimp with linguini, roasted garlic butter wood-fired shrimp or a roasted garlic Italian couscous salad. This pre-mixed blend of roasted garlic and red bell pepper will save you time compared to mixing your own spices and herbs while bringing consistent flavor to your recipes. A practical, flavorful addition to the seasoning arsenal of any establishment, roasted garlic bell pepper is designed to deliver consistent results every time. This product comes in a 21-ounce container, perfect for bulk applications. Use one side to sprinkle out a small amount of Lawry's Roasted Garlic and Red Bell Pepper Monterey Style Seasoning over a meal, or use the opposite side to spoon out the exact amount your recipe calls for with no additional preparation necessary.
Frequently Asked Questions
- Q: What are the ingredients in Lawry's Roasted Garlic & Red Bell Pepper Monterey Style Seasoning? A: This seasoning contains roasted garlic, red bell pepper, red pepper, sugar, and a blend of spices. It is made from high-quality, carefully sourced ingredients.
- Q: How big is the container of Lawry's Roasted Garlic & Red Bell Pepper Seasoning? A: The container holds twenty-one ounces of seasoning. This size is ideal for both home cooks and professional chefs.
- Q: What is the shelf life of Lawry's Roasted Garlic & Red Bell Pepper Seasoning? A: The seasoning remains fresh for up to two years when stored properly. Keep it in a cool, dry place away from moisture and heat.
- Q: How do I use Lawry's Roasted Garlic & Red Bell Pepper Seasoning? A: You can sprinkle it on meats, seafood, vegetables, or use it in marinades. It’s versatile and enhances a variety of dishes.
- Q: Is this seasoning suitable for marinades? A: Yes, it is ideal for marinades. The seasoning deeply permeates meats and vegetables, enhancing their flavor.
- Q: Can I use Lawry's seasoning on grilled vegetables? A: Absolutely, this seasoning is perfect for grilled vegetables. It adds a rich, garlicky flavor that complements their natural taste.
- Q: How should I store Lawry's Roasted Garlic & Red Bell Pepper Seasoning? A: Store it in a cool, dry place with the lid tightly closed. This prevents moisture and preserves its flavor.
- Q: Does Lawry's seasoning contain any artificial flavors? A: No, it does not contain artificial flavors. The ingredients are natural and free from added MSG and artificial colors.
- Q: Is Lawry's Roasted Garlic & Red Bell Pepper Seasoning gluten-free? A: Yes, this seasoning is gluten-free. It contains no gluten-based ingredients, making it suitable for those with gluten sensitivities.
- Q: Can I use this seasoning for seafood dishes? A: Yes, it works wonderfully with seafood. The blend enhances the flavor of shrimp, fish, and other seafood preparations.
- Q: Is Lawry's seasoning appropriate for vegetarian dishes? A: Yes, it is perfect for vegetarian dishes. Its robust flavor enhances vegetables, grains, and pasta without any animal products.
- Q: How do I measure out the seasoning for recipes? A: Use the spoon side of the container to measure the exact amount needed. This ensures precision in your recipes.
- Q: What types of dishes can I enhance with this seasoning? A: You can use it on fajitas, meatballs, shrimp, vegetables, pasta, soups, and sauces for added flavor.
- Q: Is this seasoning suitable for bulk cooking? A: Yes, the twenty-one-ounce container is ideal for bulk cooking. It allows for easy dispensing for larger quantities.
- Q: What flavor profile does Lawry's seasoning offer? A: It offers a rich, garlicky flavor with the sweetness of roasted red bell peppers. This creates a complex, savory taste.

