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View compareLaxmi All-Natural Sona Masoori (Golden Ivy) Rice, 10 Pounds
Laxmi All-Natural Sona Masoori (Golden Ivy) Rice, 10 Pounds
Hurry! Only left 10 in stock
Regular price
$46.55
Sale price
$46.55
Regular price
$66.50
Unit price
per
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SKU
WBGROB00HE806ICVendor
LaxmiProduct Type
Rice & GrainsCouldn't load pickup availability
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Description
Description
Cooking For Friends Or Family Delight Their Taste Buds With Our Laxmi All-Natural Sona Masoori! Our Variety Of Authentic Indian Spices And Cooking Ingredients Are Just What You Need To Create A Gourmet Meal In Your Kitchen. House Of Spices Carries The Essential Ingredients That Will Allow You To Create A Home-Cooked Sensational Dish That Always Please. Laxmi Sona Masoori Rice Is A Medium-Grain Rice Grown Largely In The Indian States Of Telangana, Andhra Pradesh And Karnataka. In Telugu, Sona Masuri Rice Is Called Bangaru Theegalu (Meaning Golden Ivy). It Is Lightweight And Aromatic With A Nutty Taste. Available In 10Lb And 20Lb Packages. Our Laxmi Sona Masoori Rice Will Be A Perfect Complement To Any Meal. House Of Spices Is A Leader In The Market Of Classic Indian Cooking Spices. Proudly Distributed Throughout The United States, House Of Spices Specializes In Exceptional Spices And Food Products Always Sourced From The Highest Quality Ingredients. House Of Spices Has The Ingredients You Need For Traditional Indian Cooking - Made Pure, Made Fresh, And Made Wholesome!
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is Laxmi Sona Masoori Rice and what makes it unique? A: Laxmi Sona Masoori Rice, also known as Golden Ivy Rice, is a medium-grain rice variety grown in the Indian states of Telangana, Andhra Pradesh, and Karnataka. Its lightweight and aromatic properties, along with a nutty taste, make it a preferred choice in traditional Indian cooking.
- Q: How can I use Laxmi Sona Masoori Rice in my cooking? A: Laxmi Sona Masoori Rice is versatile and can be used in various dishes such as Fried Rice, Salads, Biryani, and Soups & Stews. Its unique texture and flavor enhance the taste of your meals, making it a delightful staple for any home cook.
- Q: Is Laxmi Sona Masoori Rice gluten-free? A: Yes, Laxmi Sona Masoori Rice is naturally gluten-free, making it an excellent choice for those with gluten sensitivities or celiac disease. It can be enjoyed by everyone in your family, regardless of dietary restrictions.
- Q: What is the best way to cook Laxmi Sona Masoori Rice? A: To cook Laxmi Sona Masoori Rice, rinse it thoroughly under cold water until the water runs clear. Then, use a ratio of 1 cup of rice to 2 cups of water. Bring it to a boil, reduce the heat, cover, and simmer for about 15-20 minutes until the water is absorbed and the rice is tender.
- Q: Where can I buy Laxmi All-Natural Sona Masoori Rice? A: Laxmi All-Natural Sona Masoori Rice is available at various grocery stores and online retailers. House of Spices is a reputable distributor, ensuring that you receive high-quality, fresh rice ideal for your cooking needs.