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View compareLee Kum Kee Black Bean Chicken Sauce (1.8 Oz - 12 Pack), Bold & Savory Flavor, Perfect For Stir-Frying, Noodles, Steamed Dishes,
Lee Kum Kee Black Bean Chicken Sauce (1.8 Oz - 12 Pack), Bold & Savory Flavor, Perfect For Stir-Frying, Noodles, Steamed Dishes,
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Regular price
$23.50
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$23.50
Regular price
$33.57
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SKU
WBGROB002RXQRF0Vendor
Lee Kum KeeProduct Type
Sauces & MarinadesCouldn't load pickup availability
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Description
Description
Lee Kum Kees Ready-Made, Menu-Oriented Sauces Are The Ultimate Kitchen Solution For Creating Delicious Meals Quickly And Effortlessly. Available In A Wide Variety Of Authentic Flavors, These Sauces Are Expertly Crafted To Enhance Your Favorite Dishes With The Perfect Balance Of Taste And Convenience. The Black Bean Chicken Stir-Fry Sauce Stands Out With Its Bold, Savory Flavors, Combining Fermented Black Beans, Garlic, And Aromatic Seasonings To Bring Depth And Richness To Your Cooking. Ideal For Busy Home Cooks, This Versatile Sauce Eliminates The Guesswork In Creating Restaurant-Quality Stir-Fry Dishes. Simply Add Your Choice Of Protein, Fresh Vegetables, And The Sauce To Your Wok Or Pan For A Flavorful Meal In Minutes. Perfect For Making Black Bean Chicken Or Exploring Other Stir-Fry Recipes, This Sauce Is A Time-Saving Staple For Anyone Who Loves Bold And Hearty Chinese Flavors. With Lee Kum Kee, Creating Authentic, Satisfying Dishes Has Never Been Easier Or More Delicious.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What dishes can I make with Lee Kum Kee Black Bean Chicken Sauce? A: Lee Kum Kee Black Bean Chicken Sauce is versatile and perfect for creating a variety of dishes. While it is tailored for making Black Bean Chicken, you can also use it for stir-frying beef, pork, seafood, or tofu. Additionally, it works well as a flavor booster for noodles, fried rice, and even as a marinade for grilled or roasted meats.
- Q: How do I use the Black Bean Chicken Sauce for stir-frying? A: To use Lee Kum Kee Black Bean Chicken Sauce for stir-frying, simply heat your wok or pan, add your choice of protein (like chicken or tofu) and fresh vegetables, then pour in the sauce. Stir-fry everything together until cooked through, and enjoy a flavorful meal in just minutes.
- Q: Is the sauce suitable for those with dietary restrictions? A: Lee Kum Kee Black Bean Chicken Sauce is made from high-quality ingredients, but it may contain allergens such as soy or wheat. Always check the label for specific dietary information and consult with a healthcare provider if you have food allergies or restrictions.
- Q: Can I use this sauce as a marinade? A: Yes, Lee Kum Kee Black Bean Chicken Sauce makes an excellent marinade. Simply coat your protein of choice with the sauce and let it marinate for at least 30 minutes before cooking to enhance the flavors and tenderness.
- Q: How should I store the sauce after opening? A: After opening, it is best to store Lee Kum Kee Black Bean Chicken Sauce in the refrigerator to maintain its flavor and quality. Be sure to tightly seal the bottle to prevent any contamination.