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Lee Kum Kee Sauce For Kung Pao Chicken 60G (Pack Of 3)

Lee Kum Kee Sauce For Kung Pao Chicken 60G (Pack Of 3)

4 total reviews

Hurry! Only left 10 in stock

Regular price $24.64
Sale price $24.64 Regular price $35.20
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SKU: WBGROB0756FP49J
UPC: 078895148299
Brand: Lee Kum Kee
Product Type: Sauces & Marinades

Sold by Groceryeshop, an authorized reseller.

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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Perfect For Making Classic ''Kung Pao Chicken''. Chilli Rating - 3, Sichuan Style Also Good With: Beef, Seafood Or Vegetables Country Of Origin: China Suitable For Vegetarians And Vegans

Frequently Asked Questions

  • Q: What are the ingredients in Lee Kum Kee Sauce For Kung Pao Chicken? A: This sauce includes a blend of soy sauce, vinegar, sugar, and spices typical of Sichuan cuisine. It is designed to enhance the flavor of Kung Pao Chicken and similar dishes.
  • Q: What is the size of each pack of Lee Kum Kee Sauce? A: Each pack contains sixty grams of sauce. You receive a total of three packs in this purchase, making it one hundred eighty grams in total.
  • Q: Is Lee Kum Kee Sauce For Kung Pao Chicken suitable for vegetarians? A: Yes, this sauce is suitable for both vegetarians and vegans. It does not contain any animal-derived ingredients.
  • Q: How do I use Lee Kum Kee Sauce For Kung Pao Chicken? A: Simply add the sauce to your stir-fried chicken along with your favorite vegetables and peanuts. It is ideal for making classic Kung Pao Chicken.
  • Q: Can I use this sauce with other proteins? A: Yes, this sauce works well with beef, seafood, and vegetables. It can enhance the flavor of various stir-fry dishes.
  • Q: What is the chili rating of this sauce? A: The chili rating is three, indicating a moderate level of heat. It's perfect for those who enjoy a bit of spice without overwhelming heat.
  • Q: How should I store Lee Kum Kee Sauce For Kung Pao Chicken? A: Store the sauce in a cool, dry place. After opening, it is best kept in the refrigerator to maintain freshness.
  • Q: What is the shelf life of this sauce? A: The shelf life is typically around two years from the manufacturing date. Always check the expiration date on the packaging for safety.
  • Q: Is this sauce gluten-free? A: No, Lee Kum Kee Sauce For Kung Pao Chicken is not gluten-free. It contains soy sauce, which is made from wheat.
  • Q: What flavors can I expect from this sauce? A: Expect a balance of savory, sweet, and slightly tangy flavors with a hint of spice. It captures the essence of Sichuan cuisine.
  • Q: How does this sauce compare to other chili sauces? A: This sauce is specifically formulated for Kung Pao Chicken, providing a unique flavor profile that is different from general chili sauces, which may be spicier or sweeter.
  • Q: What if the sauce arrives damaged? A: If your sauce arrives damaged, please contact customer support for a replacement or refund. Keep all packaging for the return process.
  • Q: Does this sauce contain any preservatives? A: Yes, the sauce may contain preservatives to enhance its shelf life and maintain flavor. Check the ingredient list for specifics.
  • Q: Can I use this sauce as a marinade? A: Yes, it can be used as a marinade for chicken or other proteins before cooking. It will infuse the meat with flavor.
  • Q: Is there a recommended cooking time for using this sauce? A: For optimal flavor, stir-fry your ingredients for about five to seven minutes after adding the sauce. This allows the flavors to meld.
  • Q: How many servings does one pack of sauce provide? A: One pack of sixty grams typically serves about two to three people, depending on how much sauce you prefer in your dish.
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