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Lee Kum Kee Vegetarian Stir-Fry Sauce, 18-Ounce Bottle (Pack Of 2)

Lee Kum Kee Vegetarian Stir-Fry Sauce, 18-Ounce Bottle (Pack Of 2)

Hurry! Only left 10 in stock

Regular price $41.24
Sale price $41.24 Regular price $58.91
SAVE 29%
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SKU

WBGROB001FB6BE2

Vendor

Lee Kum Kee

Product Type

Sauces & Marinades


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Description

Shiitake Mushroom Flavored Stir-Fry Sauce To Use With Tofu And Your Favorite Vegetables.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What is Lee Kum Kee Vegetarian Stir-fry Sauce made from? A: Lee Kum Kee Vegetarian Stir-fry Sauce features a rich Shiitake Mushroom flavor, making it a perfect complement for tofu and various vegetables, enhancing the taste of your stir-fry dishes.
  • Q: How do I use Lee Kum Kee Vegetarian Stir-fry Sauce? A: To use Lee Kum Kee Vegetarian Stir-fry Sauce, simply add it to your cooked tofu and vegetables during the last few minutes of cooking to infuse them with flavor. It can also be used as a marinade for added depth.
  • Q: Is this stir-fry sauce suitable for vegans? A: Yes, Lee Kum Kee Vegetarian Stir-fry Sauce is suitable for vegans, as it does not contain any animal-derived ingredients, making it a great option for plant-based diets.
  • Q: What is the size of each bottle in the pack? A: Each bottle in the Lee Kum Kee Vegetarian Stir-fry Sauce pack contains 18 ounces (1.12 pounds total per pack of 2), providing you with ample sauce for multiple meals.
  • Q: Can I use this sauce for dishes other than stir-fry? A: Absolutely! Lee Kum Kee Vegetarian Stir-fry Sauce can also be used in marinades, dressings, or as a dipping sauce, making it a versatile addition to your kitchen.
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