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View compareLEM Backwoods Cured Sausage Seasoning with Cure Packet, Salami Sausage, Model 9278
LEM Backwoods Cured Sausage Seasoning with Cure Packet, Salami Sausage, Model 9278
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$25.91
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
LEM Backwoods Cured Sausage Seasonings are designed for home meat processors who want to create delicious sausage with ease. Each package includes a cure packet, ensuring you have everything needed to make flavorful sausage without purchasing additional ingredients.
This seasoning blend comes with straightforward, easy-to-follow instructions that guide you through the sausage-making process, making it suitable for both beginners and experienced users. To prepare your sausage, all you need is an oven or a dehydrator. This package provides enough seasoning for 25 pounds of meat, allowing you to prepare large batches for family gatherings or meal prepping. LEM Products is dedicated to making home meat processing convenient and accessible, offering a range of high-quality tools and supplies.
Key Features:- Includes a cure packet for convenient seasoning.
- Easy-to-follow directions for hassle-free sausage making.
- Seasons up to 25 pounds of meat, perfect for large batches.
- Produces excellent lunchmeat and great slim jims.
- Crafted specifically for home meat processors.
- Compatible with standard kitchen equipment like ovens and dehydrators.
- Supports the preparation of healthy, homemade meat products.
This product is ideal for home cooks, hunters, and anyone interested in making their own sausage. With LEM Backwoods Cured Sausage Seasonings, you can enjoy the satisfaction of preparing your own high-quality meat products while controlling the ingredients and flavors. Experience the joy of home meat processing with this reliable seasoning blend, designed to deliver consistent and delicious results every time.
Frequently Asked Questions
- Q: What is included in the LEM Backwoods Cured Sausage Seasoning package? A: The LEM Backwoods Cured Sausage Seasoning package includes the seasoning blend along with a cure packet, which ensures you have everything needed to prepare sausage without additional purchases.
- Q: How much meat can I season with one package of LEM Backwoods Cured Sausage Seasoning? A: One package of LEM Backwoods Cured Sausage Seasoning is designed to season up to twenty-five pounds of meat.
- Q: Are the instructions for using the LEM sausage seasoning easy to follow? A: Yes, the LEM Backwoods Cured Sausage Seasoning comes with easy-to-follow instructions, making it suitable for both beginners and experienced sausage makers.
- Q: What types of meat can I use with the LEM sausage seasoning? A: You can use the LEM Backwoods Cured Sausage Seasoning with a variety of meats, including pork, beef, and game meats, making it versatile for different sausage recipes.
- Q: Do I need any special equipment to make sausage with this seasoning? A: To make sausage with the LEM Backwoods Cured Sausage Seasoning, you will need an oven or a dehydrator, along with standard meat processing equipment like a grinder and stuffer.
- Q: Can I use the LEM Backwoods Cured Sausage Seasoning for making jerky? A: While the primary use of the LEM Backwoods Cured Sausage Seasoning is for sausage, the instructions can be adapted for making jerky, depending on the preparation method.
- Q: Is the LEM sausage seasoning suitable for home meat processors? A: Yes, the LEM Backwoods Cured Sausage Seasoning is designed specifically for home meat processors, providing the necessary ingredients and instructions for successful sausage making.
- Q: What are the key features of the LEM Backwoods Cured Sausage Seasoning? A: Key features of the LEM Backwoods Cured Sausage Seasoning include easy-to-follow directions, a cure packet, the ability to season twenty-five pounds of meat, and the capability to produce various types of sausage, such as lunchmeat and slim jims.
- Q: Where can I find more recipes using LEM Backwoods Cured Sausage Seasoning? A: You can find additional recipes and ideas for using LEM Backwoods Cured Sausage Seasoning on the LEM Products website and various meat processing forums dedicated to sausage making.
- Q: Is the LEM Backwoods Cured Sausage Seasoning gluten-free? A: The LEM Backwoods Cured Sausage Seasoning does not contain gluten, but it is advisable to check the packaging for specific allergen information depending on the flavor variant.