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LEM Backwoods Reduced Sodium Jerky Seasoning, 3.6 Oz Packet, Ideal for Wild Game and Domestic Meat, Model 9152

LEM Backwoods Reduced Sodium Jerky Seasoning, 3.6 Oz Packet, Ideal for Wild Game and Domestic Meat, Model 9152

Hurry! Only left 10 in stock

Regular price $9.25
Sale price $9.25 Regular price $13.21
SAVE 29%
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SKU: WBGROB07JBXR52Z
Brand: LEM
Product Type: Cooking Spices

Sold by Groceryeshop, an authorized reseller.

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⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
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Product Description

Transform your favorite meats into culinary delights with LEM Products Backwoods Jerky Seasonings. Perfect for those who enjoy processing their own foods, this seasoning mix allows you to create delicious jerky at home with ease.

Crafted with a unique blend of premium spices, LEMs Reduced Sodium Jerky Seasoning is designed to enhance the flavor of all types of meat. Each 3.6 oz. packet is capable of seasoning up to five pounds of meat, making it a cost-effective choice for home cooks and outdoor enthusiasts alike. This seasoning provides the same great taste as the original but contains 25% less sodium, ensuring a healthier option without compromising flavor.

Key Features:
  • Reduced Sodium Formula: Contains 25% less sodium than the original jerky seasoning, with sodium content lowered from 550mg to 410mg per serving.
  • Versatile Use: Ideal for marinating strips of meat or mixing with ground meat, suitable for wild game and domestic meats.
  • Easy Cooking Methods: Simple instructions for both marinade and ground meat methods, ensuring consistent results every time.
  • Pre-Measured Cure: Each package includes a pre-measured cure, making it easy to follow directions and achieve great flavor.
  • Cooking Directions: Cook in the oven at 200°F for 1 hour and 15 minutes on each side, or use a dehydrator according to manufacturers instructions.
  • Convenient Packaging: One packet is perfect for seasoning a substantial amount of meat, making it great for gatherings or meal prep.
  • Contains MSG: For those who enjoy the umami flavor that MSG provides, enhancing the overall taste experience.

This seasoning is perfect for home cooks, hunters, and anyone who enjoys making their own jerky. Its ease of use and delicious results make it a valuable addition to your cooking essentials. Enjoy flavorful, homemade jerky with LEM Products Backwoods Jerky Seasonings today.

Frequently Asked Questions

  • Q: What is the size of the LEM Products Backwoods Jerky Seasoning packet? A: The packet contains three point six ounces of seasoning, which is designed to season up to five pounds of meat.
  • Q: What ingredients are in the Reduced Sodium Jerky Seasoning? A: The seasoning includes a blend of premium spices and contains monosodium glutamate (MSG). It has 25% less sodium compared to the original version.
  • Q: How much meat can I season with one packet? A: One packet can season up to five pounds of meat, making it a convenient choice for home jerky preparation.
  • Q: How do I use the marinade method for jerky? A: To use the marinade method, slice your chosen meat to your desired thickness, immerse it in a water and seasoning mixture, and refrigerate for eight hours.
  • Q: Can I use this seasoning with ground meat? A: Yes, you can mix the seasoning with ground meat by combining it with a water mixture until tacky, then forming into strips.
  • Q: What are the cooking instructions for jerky? A: Cook the meat at two hundred degrees Fahrenheit for one hour and fifteen minutes on each side, or follow your dehydrator's manufacturer's instructions.
  • Q: How should I store the finished jerky? A: After cooking, refrigerate or freeze your finished jerky to maintain freshness and prevent spoilage.
  • Q: Is the seasoning safe for people with dietary restrictions? A: The seasoning contains MSG and reduced sodium, but it is always best to check individual ingredient sensitivities before use.
  • Q: How long does the jerky last after preparation? A: When stored properly in the refrigerator or freezer, the jerky can last several weeks to months, depending on storage conditions.
  • Q: Can I use this seasoning for wild game? A: Yes, this seasoning is specifically designed to enhance the flavors of both wild game and domestic meats.
  • Q: What benefits does the reduced sodium offer? A: The reduced sodium option contains twenty-five percent less sodium, making it a healthier choice for those monitoring their sodium intake.
  • Q: Is there a pre-measured cure included in the package? A: Yes, each package includes a pre-measured cure packet to simplify the jerky-making process.
  • Q: Is this seasoning suitable for beginners? A: Yes, the seasoning comes with easy-to-follow instructions, making it suitable for beginners in jerky making.
  • Q: What if my jerky doesn’t come out right? A: If your jerky doesn't turn out as expected, review the preparation steps and ensure you are following the cooking instructions accurately.
  • Q: Does this product contain any preservatives? A: The seasoning does not specify any preservatives, but it contains MSG which acts as a flavor enhancer.
  • Q: Can I customize the seasoning for different flavors? A: Yes, you can experiment by adding additional spices or ingredients to the marinade or meat mixture to create unique flavors.
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