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Casein is a complete dairy protein with a unique molecular structure. During digestion caseins natural phosphorus content slows down absorption making it the logical between-meal or pre-bed protein to support muscle growth aid recovery and prevent muscle protein breakdown. Each batch of Levels 100% Micellar Casein is cold-process microfiltered and blended with sunflower lecithin for that insanely easy mixing you expect. Youll find no deception here either. Our blend is naturally delicious. That means no added sugars no bleach no fillers and no artificial flavors or sweeteners.
Frequently Asked Questions
- Q: What is Levels 100% Micellar Casein Protein made of? A: Levels 100% Micellar Casein Protein is made from complete dairy protein. It contains no added sugars, fillers, or artificial flavors.
- Q: How much does the Levels Micellar Casein Protein weigh? A: This product weighs two pounds. It comes in a single pack, making it easy to store and use.
- Q: Is the protein in Levels Micellar Casein Hormone Free? A: Yes, this protein is hormone free. It is crafted with care to ensure a clean product for consumers.
- Q: How should I use Levels Micellar Casein Protein? A: You can mix it with water or milk for a shake. It is ideal for between meals or before bed to support muscle recovery.
- Q: Is this protein suitable for muscle growth? A: Yes, it supports muscle growth effectively. Its slow absorption rate helps to prevent muscle breakdown during rest periods.
- Q: Can I use Levels Micellar Casein Protein in recipes? A: Yes, you can incorporate it into various recipes. It mixes well in smoothies, oatmeal, and baked goods for added protein.
- Q: How should I store Levels Micellar Casein Protein? A: Store it in a cool, dry place. Ensure the container is tightly sealed to maintain freshness.
- Q: What is the shelf life of Levels Micellar Casein Protein? A: The shelf life is typically around two years. Check the packaging for specific expiration dates.
- Q: Is there a specific way to mix Levels Micellar Casein Protein? A: Yes, using a shaker is recommended for best results. It blends easily due to the added sunflower lecithin.
- Q: Is this product gluten-free? A: Yes, Levels Micellar Casein Protein is gluten-free. It is suitable for individuals with gluten sensitivities.
- Q: What makes Levels Micellar Casein Protein different from whey? A: Micellar casein digests slowly, while whey digests rapidly. This makes casein ideal for prolonged muscle support.
- Q: Is Levels Micellar Casein Protein safe for everyone? A: Yes, it is generally safe for most individuals. However, consult a healthcare provider if you have dairy allergies.
- Q: How do I know if this protein powder is right for me? A: If you need a slow-digesting protein for muscle recovery, this is ideal. It suits those looking to prevent muscle breakdown.
- Q: What if Levels Micellar Casein Protein arrives damaged? A: If it arrives damaged, contact customer service for a replacement or refund. They usually respond promptly.
- Q: Does Levels Nutrition offer a return policy? A: Yes, they have a return policy for unsatisfied customers. Be sure to check the terms on their website.

