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Enjoy The Authentic Taste Of A Slow-Cooked Sunday Supper In Minutes With Delicious, Organic, Heat-And-Serve Marinara Sauce From Beloved Chef And Restaurateur Lidia Bastianich. Made With The Freshest Organic Ingredients, Lidia Takes Us On A Trip To The Old Country With Fresh, Sun-Ripened Italian Tomatoes, Organic Extra Virgin Olive Oil, Sweet, Earthy Carrots, California Garlic And Just The Right Amount Of Basil And Crushed Red Pepper To Accent The Brightness And Marry The Flavors. Excellent Paired With Your Favorite Lidia'S Pasta, Lightly Tossed And Coated In Parmesan Cheese Or As A Delicious Topping For Pizza, Meatballs Or Italian Sausages. With A Sauce This Wholesome And Flavorful, You Can'T Go Wrong. Lidia Prides Herself On Selecting Only The Finest, Natural Ingredients For Her Red Sauce And Never Uses Artificial Flavors, Preservatives Or Fillers. Bring The Taste Of Italy Home To Your Family. You'Ve Never Had A Jarred Sauce This Good!
Frequently Asked Questions
- Q: What are the main ingredients in Lidia's Marinara Pasta Sauce? A: Lidia's Marinara Pasta Sauce is made from organic Italian tomatoes, organic extra virgin olive oil, sweet carrots, California garlic, basil, and crushed red pepper.
- Q: How much does each jar of Lidia's Marinara Sauce weigh? A: Each jar of Lidia's Marinara Sauce weighs twenty-five ounces.
- Q: What is the total weight of the three-pack of Lidia's Marinara Sauce? A: The total weight of the three-pack is one point five six pounds.
- Q: Is Lidia's Marinara Sauce gluten-free? A: Yes, Lidia's Marinara Sauce is gluten-free, making it suitable for those with celiac disease or gluten sensitivities.
- Q: How do you prepare Lidia's Marinara Sauce for a meal? A: To prepare Lidia's Marinara Sauce, simply heat it on the stove and serve it over your favorite pasta or use it as a topping.
- Q: Can I use Lidia's Marinara Sauce for pizza? A: Yes, Lidia's Marinara Sauce is excellent as a pizza topping, adding robust flavor to your homemade or store-bought pizzas.
- Q: How should I store Lidia's Marinara Sauce after opening? A: After opening, store Lidia's Marinara Sauce in the refrigerator and consume it within seven days for the best quality.
- Q: What is the shelf life of unopened Lidia's Marinara Sauce? A: Unopened Lidia's Marinara Sauce typically has a shelf life of up to two years when stored in a cool, dry place.
- Q: Does Lidia's Marinara Sauce contain any preservatives? A: No, Lidia's Marinara Sauce contains no artificial flavors, preservatives, or fillers, ensuring a natural taste.
- Q: Is Lidia's Marinara Sauce suitable for vegetarians? A: Yes, Lidia's Marinara Sauce is suitable for vegetarians as it contains no meat or animal-derived ingredients.
- Q: How does Lidia's Marinara Sauce compare to other brands? A: Lidia's Marinara Sauce is made with high-quality organic ingredients and follows an old world recipe, setting it apart from many other brands.
- Q: Is Lidia's Marinara Sauce a good choice for families? A: Yes, Lidia's Marinara Sauce is a great choice for families, offering a wholesome and delicious meal option that everyone can enjoy.
- Q: What flavors can I expect from Lidia's Marinara Sauce? A: Lidia's Marinara Sauce features a rich, savory flavor profile with notes of sweet carrots, basil, and a hint of crushed red pepper.
- Q: Can I use Lidia's Marinara Sauce in slow cooker recipes? A: Yes, Lidia's Marinara Sauce can be used in slow cooker recipes, enhancing the flavor of meats and vegetables over long cooking times.
- Q: What is the best way to enhance Lidia's Marinara Sauce? A: To enhance Lidia's Marinara Sauce, consider adding cooked ground meat, sautéed vegetables, or herbs to create a more complex flavor.
- Q: Is Lidia's Marinara Sauce made with non-GMO ingredients? A: Yes, Lidia's Marinara Sauce is Non-GMO Project Verified, ensuring that it is made from non-genetically modified ingredients.

