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Lindsay Organic Medium Black Ripe Pitted Olives, Pack Of 12, 6Oz Cans

Lindsay Organic Medium Black Ripe Pitted Olives, Pack Of 12, 6Oz Cans

5 total reviews

Hurry! Only left 10 in stock

Regular price $54.17
Sale price $54.17 Regular price $77.39
SAVE 30%
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SKU: WBGROB07PXBRVT8
UPC: '053800631066
Brand: Lindsay
Product Type: Ketchup, Mustard & Relishes

Sold by Groceryeshop, an authorized reseller.


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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

The world's first organic black ripe olive! Made with sea salt, water and nothing else.

Frequently Asked Questions

  • Q: What are the ingredients in Lindsay Organic Black Ripe Pitted Olives? A: These olives are made with just three ingredients: organic black ripe olives, sea salt, and water. This ensures a clean and natural taste without any artificial additives.
  • Q: How many cans come in a pack of Lindsay Organic Black Ripe Pitted Olives? A: Each pack contains twelve six-ounce cans of Lindsay Organic Black Ripe Pitted Olives. This quantity is ideal for families or gatherings.
  • Q: Are Lindsay Organic Black Ripe Pitted Olives gluten-free? A: Yes, they are gluten-free. This makes them suitable for individuals with gluten sensitivities or celiac disease.
  • Q: How do I use Lindsay Organic Black Ripe Pitted Olives in recipes? A: You can use these olives in salads, pasta dishes, or as a topping on pizzas. They add a rich, nutty flavor to various culinary creations.
  • Q: Can I eat Lindsay Organic Black Ripe Pitted Olives straight from the can? A: Yes, they are ready to eat straight from the can. Their delicious flavor makes them a perfect snack on their own.
  • Q: Are these olives suitable for vegetarian or vegan diets? A: Yes, Lindsay Organic Black Ripe Pitted Olives are suitable for both vegetarian and vegan diets. They contain no animal products.
  • Q: How should I store opened cans of Lindsay Organic Black Ripe Pitted Olives? A: Once opened, it is best to transfer the olives to an airtight container and refrigerate. They should be consumed within a week for optimal freshness.
  • Q: What is the shelf life of unopened cans of Lindsay Organic Black Ripe Pitted Olives? A: Unopened cans can last for several years when stored in a cool, dry place. Always check the expiration date for best quality.
  • Q: Can I recycle the cans after using Lindsay Organic Black Ripe Pitted Olives? A: Yes, the cans are recyclable. Make sure to rinse them before placing them in your recycling bin.
  • Q: Are Lindsay Organic Black Ripe Pitted Olives safe for kids? A: Yes, they are safe for kids. The olives are non-GMO, gluten-free, and contain no artificial colors or flavors.
  • Q: How do Lindsay Organic Black Ripe Pitted Olives compare to other brands? A: Lindsay Organic Black Ripe Pitted Olives are unique as they are the world's first organic black ripe olives. They are known for their smooth, nutty flavor and high quality.
  • Q: What occasions are suitable for serving Lindsay Organic Black Ripe Pitted Olives? A: These olives are perfect for parties, picnics, and family gatherings. They make a great addition to charcuterie boards.
  • Q: What is the nutritional information for Lindsay Organic Black Ripe Pitted Olives? A: A serving size typically contains about one hundred calories, along with healthy fats and essential nutrients. They are a nutritious snack option.
  • Q: Do Lindsay Organic Black Ripe Pitted Olives contain any allergens? A: No, they do not contain common allergens such as nuts, dairy, or soy. However, always check the label for specific allergy concerns.
  • Q: What if my can of Lindsay Organic Black Ripe Pitted Olives arrives damaged? A: If your can arrives damaged, you should contact the seller for replacement or refund options. Most sellers have customer service policies in place for such issues.
  • Q: How can I enhance the flavor of Lindsay Organic Black Ripe Pitted Olives? A: You can enhance their flavor by marinating them in olive oil, garlic, and herbs for a few hours before serving. This adds depth to their natural taste.
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