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Product Description
Our Gold Bars are a larger-format Swiss Classic Bar created with original Swiss chocolate recipes, developed with passion and dedication by Lindt Master Chocolatiers since 1845. Lindt chocolate embodies the passion and expert craftsmanship of its Lindt Master Swiss Chocolatiers. Lindt delivers a unique chocolate experience offering a distinctly smooth and rich, gourmet taste.
From the Manufacturer
The Lindt Difference
Creating fine chocolate is an art that requires great skill, dedication and passion. The Master Chocolatiers of Lindt are experts of this craft. For more than 165 years, Lindt has been developing innovative chocolate recipes with meticulous craftsmanship, resulting in superior tasting, high quality premium chocolate.
Lindt Chocolate uses only the finest ingredients, and is one of the few chocolate manufacturers that control the entire production process – from roasting the cacao beans to producing the chocolate.
The Lindt Story
In 1845, confectioner David Sprüngli-Schwarz and his inventive son, Rudolf Sprungli-Ammann, owned a small confectionary shop in the Marktgasse of Zurich’s Old Town. They dared to try something new- a fashionable new recipe from Italy for manufacturing chocolate in solid form.
In 1879, Rodolphe Lindt, one of the most famous chocolate-makers of his day, developed a technique by which he could manufacture chocolate unique to others in aroma and melting characteristics. Lindt used the “conche” he had invented to produce chocolate with delicate flavor. His “melting chocolate” soon achieved fame, and contributed significantly to the worldwide reputation of Swiss chocolate.
It was in 1899 that Sprüngli’s private company “Chocolat Sprüngli” acquired the small but famous chocolate factory of Rodolphe Lindt in Berne. This brave step transferred not only the factory but also the manufacturing secrets and the Rodolphe Lindt brand name to the young Sprüngli company which now changed its name to “Lindt & Sprüngli.”
In 1986, Lindt & Sprüngli (USA) Inc., was activated and a manufacturing site and administration building were commissioned in Stratham, New Hampshire where it has expanded and successfully operates today.
Frequently Asked Questions
- Q: What is the size of each Lindt Gold Bar? A: Each Lindt Gold Bar weighs ten point six ounces. This allows for a satisfying chocolate experience in a larger format.
- Q: What ingredients are in Lindt Swiss Milk Chocolate? A: Lindt Swiss Milk Chocolate includes high-quality cocoa, milk, sugar, and natural flavorings. These ingredients contribute to its smooth and rich taste.
- Q: How many bars are included in the package? A: The package contains four Lindt Gold Bar Swiss milk chocolate bars. This makes it perfect for sharing or enjoying over time.
- Q: How do I enjoy Lindt Gold Bars? A: You can enjoy Lindt Gold Bars straight out of the package or use them in baking. They melt beautifully, making them ideal for recipes.
- Q: Are these chocolate bars suitable for gifting? A: Yes, Lindt Gold Bars are perfect for gifting. Their premium quality and elegant packaging make them an ideal choice for special occasions.
- Q: Can I use Lindt Gold Bars for baking? A: Yes, you can use Lindt Gold Bars in baking recipes. They melt well and can add a rich chocolate flavor to cakes and cookies.
- Q: How should I store Lindt Gold Bars? A: Store Lindt Gold Bars in a cool, dry place. Keeping them away from direct sunlight will help maintain their quality.
- Q: What is the shelf life of Lindt Swiss Milk Chocolate? A: Lindt Swiss Milk Chocolate has a shelf life of approximately twelve months. Always check the expiration date for optimal freshness.
- Q: Are Lindt Gold Bars gluten-free? A: No, Lindt Gold Bars are not gluten-free. They may contain traces of gluten due to shared processing facilities.
- Q: Is Lindt Swiss Milk Chocolate suitable for vegetarians? A: Yes, Lindt Swiss Milk Chocolate is suitable for vegetarians. It contains no meat or fish products.
- Q: What makes Lindt chocolate unique? A: Lindt chocolate is unique due to its smooth texture and rich flavor, crafted by Master Chocolatiers using original Swiss recipes.
- Q: How do I return damaged Lindt Gold Bars? A: To return damaged Lindt Gold Bars, contact the retailer directly for their return policy. Keep the original packaging for reference.
- Q: What if I receive the wrong product? A: If you receive the wrong product, contact customer service immediately. They will assist you with the return and correct order.
- Q: Can I find Lindt Gold Bars in stores? A: Yes, Lindt Gold Bars are available in many grocery and convenience stores. Check local listings for availability.
- Q: Are there any allergens in Lindt chocolate? A: Yes, Lindt chocolate may contain allergens such as milk, nuts, and soy. Always check the label for specific allergen information.
- Q: How can I contact Lindt customer support? A: You can contact Lindt customer support through their official website or by calling their customer service number listed on the packaging.

